Diners, Drive-Ins, and Dives
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202110 episodes
Available to buy
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Episodes
- S41 E1 - Regional FlavorsOctober 1, 202121minGuy finds regional flavors in unexpected places, like jambalaya in Oregon.Available to buy
- S41 E2 - Triple D Nation: ChickenOctober 9, 202121minGuy grabs crab chowder in Oregon and finds Cuban delights in Chicago.Available to buy
- S41 E3 - Meat and HeatOctober 16, 202121minGuy feels the heat at a Korean spot in TN and a barbecue joint in Houston.Available to buy
- S41 E4 - Sandwiches and SpiceOctober 23, 202121minGuy's grabbing pastrami in Bend, OR, and Jamaican specialties in Nashville.Available to buy
- S41 E5 - Traditional TwistsNovember 6, 202121minGuy's catching real deal mofongo in Utah and coal-fired pizza in Nashville.Available to buy
- S41 E6 - Triple D Nation: ComfortNovember 13, 202121minGuy takes on chicken and waffles in Houston and enchiladas in Portland, OR.Available to buy
- S41 E7 - Tacos, Tots and ChopsNovember 19, 202121minGuy's enjoying a real deal Reuben in Colorado and tacos in Salt Lake City.Available to buy
- S41 E8 - Classic and ComfortNovember 27, 202121minGuy finds fried chicken and grits in Utah and vegan chorizo in Nashville.Available to buy
- S41 E9 - Triple D Nation: Eats AbroadDecember 11, 202121minGuy travels to an Italian eatery in Nashville and a Polish place in MI.Available to buy
- S41 E10 - Chicken 'Cross the GlobeDecember 18, 202121minGuy tracks down off-the-chain chicken, from curry to tacos.Available to buy
Details
More info
- Audio languages
- English
- Subtitles
- English [CC]
- Studio
- Food Network
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