Episodes
S2 E1 - Jade's Slumber Party
January 7, 201721minGiada throws a sleepover party for her daughter and makes healthy, kid-favorite camp-style food like Green Grape Slushies, Parmesan Crisps with Red Pepper Mayonnaise, Steak and Avocado Buns and S'mores Pizzettes.This title is unavailable due to expired rightsS2 E2 - Hidden Talent Party
January 14, 201721minGiada hosts a cocktail party and hidden talent show with her friends in the style of a creative salon. The menu includes Candied Prosciutto, Roasted Carrot Hummus, Crab Crostini with Lemon and Herbs and Calabrian Mojitos.This title is unavailable due to expired rightsS2 E3 - Impromptu Party
January 21, 201721minGiada shows how to host a fabulous last-minute party when friends drop by unexpectedly. Her menu includes Focaccia with Clementine and Fennel, Frozen Fruit Sparkling Water, Rigatoni with Greens and Smokey Arugula and Apple Salad.This title is unavailable due to expired rightsS2 E4 - Super-Sized Sunday
January 28, 201721minGiada invites friends over to watch the big game and makes gourmet super-sized versions of favorite game foods, including a Three-Way Tie Sandwich, a bar made up of game day dips and chips and Spicy Calabrian Shrimp.This title is unavailable due to expired rightsS2 E5 - Giada's Film Festival
February 4, 201721minGiada hosts her own mini film festival. Guests are asked to create their own two minute cell phone movies. Her menu includes Cacio Pepe Popcorn, Finger Sandwiches Three Ways, Blueberry Focaccia and Spiked Ice Cream Floats.This title is unavailable due to expired rightsS2 E6 - Fro-mantic Dinner for Eight
February 11, 201721minGiada De Laurentiis hosts a Valentine's Day dinner party around a long dining room table filled with friends. The indulgent dishes include a Cheese Ravioletti in Pink Sauce, Italian Wellington and Chocolate Hazelnut Fondue.This title is unavailable due to expired rightsS2 E7 - Tuscan Barbecue Party
February 25, 201721minGiada celebrates her recent trip to Italy with a dinner party featuring the flavors of Tuscany. Her barbecue menu features Grilled Chicken Involtini, Buttery Herbed Potatoes, Mushroom and Grape Crostini and Spiked Arnold Palmers.This title is unavailable due to expired rights
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