Avsnitt
- S12 A1 – Popover Sometime9 juni 200821minArmed with one simple yet versatile basic popover recipe, Alton Brown creates a variety of dishes from a breakfast Dutch Baby to the classic dinner Yorkshire Pudding with Roast.Prenumerera på discovery+ eller Max
- S12 A2 – Celeryman23 juni 200821minCelery is not just for peanut butter anymore as host Alton Brown explores the only common plant that can be used as a vegetable, a starch, an herb and a spice.Prenumerera på discovery+ eller Max
- S12 A3 – Tuna, Surprise!7 juli 200821minAn animated icon visits host Alton Brown and challenges him to raise the bar on canned tuna above the usual casserole or tuna salad sandwich.Prenumerera på discovery+ eller Max
- S12 A4 – There Will Be Oil29 juli 200821minEdible oils offer a wide range of flavors and qualities, enough to confound any cook, so Alton Brown untangles these potent hydrocarbons and puts them to good use in the kitchen and the car.Prenumerera på discovery+ eller Max
- S12 A5 – Frozen Cache11 augusti 200821minAlton Brown elevates the humble home freezer from its usual role as a dumping ground for leftovers into a powerhouse for proper food preservation.Prenumerera på discovery+ eller Max
- S12 A6 – Oh My, Meat Pie27 oktober 200821minAlton Brown tells the tale of an ancestor's journey to the New World by way of a curious meat pie shop. He explores the origins and preparation of shepherd's pie and mincemeat.Prenumerera på discovery+ eller Max
- S12 A7 – Et Tu Mame3 november 200821minThat culinary chameleon, the soybean, turns up as edamame when host Alton Brown takes it from the sushi bar and into the kitchen.Prenumerera på discovery+ eller Max
- S12 A8 – Going Crackers10 november 200821minAlthough some people believe that crackers come only from boxes, host Alton Brown proves that the humble cracker is vastly improved by a homemade approach.Prenumerera på discovery+ eller Max
- S12 A9 – Creole in a Bowl17 november 200821minAlton Brown explores the historical and cultural influences behind a New Orleans classic.Prenumerera på discovery+ eller Max
- S12 A10 – Switched-On Baklava1 december 200821minPhyllo dough can be finicky, but Alton Brown tames this difficult pastry to create the wonderfully layered dessert baklava.Prenumerera på discovery+ eller Max
- S12 A11 – Ginger: Rise of the Rhizome19 januari 200921minWhen a fairy tale figure seeks Alton Brown's help in spicing up his personality, it leads to the exploration of that zesty rhizome ginger.Prenumerera på discovery+ eller Max
- S12 A12 – A Cabbage Sprouts in Brussels26 januari 200921minReluctantly agreeing to help refurbish the reputation of Brussels sprouts, Alton Brown discovers that with the proper preparation, they can make a surprising range of delicious meals.Prenumerera på discovery+ eller Max
- S12 A13 – Orange Aid2 februari 200921minOranges aren't just for juice anymore as Alton Brown explores their symphony of flavors to create a classic drink, a tasty topping and a creamy cold dessert.Prenumerera på discovery+ eller Max
- S12 A14 – The Dark Side of the Cane16 februari 200921minLong before refined sugar, molasses was the sweetener of choice. Alton Brown digs deep in the pantry to resurrect this historic and versatile syrup.Prenumerera på discovery+ eller Max
- S12 A15 – Gills Gone Wild2 mars 200921minWild salmon can be a shock to the budget, but Alton Brown proves that it's worth every penny if properly and simply prepared.Prenumerera på discovery+ eller Max
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