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201313 episódiosX-Ray
Assine os canais discovery+ ou Max
É necessário ter uma assinatura Prime
Sujeito aos termos
Episódios
- T18 EP.1 — Neighborhood Knockouts25 de agosto de 201321minGuy Fieri searches up and down the West Coast for funky neighborhood joints. In San Diego, a breakfast joint serves up creme brulee French toast. In Portland, a couple offers Americana like corned beef hash.Assine os canais discovery+ ou Max
- T18 EP.2 — Meat Lover's Paradise1 de setembro de 201321minGuy Fieri's signs up for a meat-crazed master class. In Portland, the craft-cooking family joint with a chef who butchers, cures, preserves and smokes everything in-house, from headcheese to great-grandma's fried chicken recipe.Assine os canais discovery+ ou Max
- T18 EP.3 — Servin' Up San Francisco8 de setembro de 201321minGuy Fieri's cruisin' the San Francisco coast for a diverse culinary road trip. He swings by the repurposed garage in the Mission District for southern hospitality served up in braised beef short ribs and spicy shrimp and gravy.Assine os canais discovery+ ou Max
- T18 EP.4 — Cannoli, Fritters and Wings15 de setembro de 201321minIn Portland, OR, Guy Fieri's checks out a Guamanian food truck serving righteous shrimp fritters and chicken salad. In Wheat Ridge, CO, a family-run comfort food joint's crankin' out killer cannoli and kraut burgers.Assine os canais discovery+ ou Max
- T18 EP.5 — Aces of Authenticity20 de outubro de 201321minIn Santa Fe, N.M., the farm-raised Chimayan owner turnin' out traditional dishes like enchiladas with red chile sauce and chile. In Portland, Ore., the noodle house cranking out mom's recipes for all kinds of authentic Chinese.Assine os canais discovery+ ou Max
- T18 EP.6 — Sammies and Stew27 de outubro de 201321minIn Santa Fe, N.M., the cafe with a native Kenyan in the kitchen serving up totally fresh fish. And in Albuquerque, N.M., the school lunch maven crankin' out creative sammies like turkey avocado with green apple chile chutney.Assine os canais discovery+ ou Max
- T18 EP.7 — All Kinds of Gobble Gobble17 de novembro de 201321minA father/son bakery crafting a totally unique take on the Thanksgiving bird. In Santa Fe, N.M., the off-the-beaten-path deli turning out traditional turkey, wild rice soup and pumpkin pie.Assine os canais discovery+ ou Max
- T18 EP.8 — Comfort and Soul24 de novembro de 201321minThis trip, Guy's hittin' up some joints that'll warm the palate and the soul.Assine os canais discovery+ ou Max
- T18 EP.9 — Pork, Pasta and Barbecue1 de dezembro de 201321minThis trip, Guy's checking out some tried and true local faves.Assine os canais discovery+ ou Max
- T18 EP.10 — South of the Border8 de dezembro de 201321minThis trip, Guy's headed south of the border to Cabo San Lucas, Mexico. On the town's main drag, the taco joint that's turning out totally fresh octopus tacos and Guadalajaran-inspired sauces that'll knock your socks off.Assine os canais discovery+ ou Max
- T18 EP.11 — Tennessee Holiday Traditions15 de dezembro de 201321minThis trip, Guy's digging into the unique holiday traditions in Tennessee. In Hendersonville, the barbecue joint with a storied past serving up the traditional shoulder pull and a holiday ham with a fiery finish.Assine os canais discovery+ ou Max
- T18 EP.12 — Family Time22 de dezembro de 201321minIn Nashville, a husband/wife duo is taking to the streets in their gourmet food truck. And in Kansas City, Mo., the sibling-owned Chinese joint is sharing some family traditions.Assine os canais discovery+ ou Max
- T18 EP.13 — Soup, Salad and Seafood29 de dezembro de 201321minThis trip, Guy's diving into all kinds of classic comfort foods. In Kansas City, Mo., the real deal chef serving up his dressed-up version of comfort food with dishes like chicken pot pie and steamed mussels.Assine os canais discovery+ ou Max
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