Épisodes

  1. S. 5 ÉP. 1 - Sweets for Your Sweetie
    6 février 2015
    42 min
    TV-G (TOUS PUBLICS)
    It's a Valentine's Day celebration with plenty of chocolate and new ideas for edible gifts. Recipes include Dark Chocolate Mousse, Chocolate Kiss Cocktail and Chocolate Balloon Bowls.
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  2. S. 5 ÉP. 2 - Rise and Shine
    13 février 2015
    42 min
    TV-G (TOUS PUBLICS)
    The Kitchen helps you rise and shine with fresh new ideas for weekday and weekend breakfasts. Recipes include Insta Huevos Rancheros, Quick Oats Sweet Potato Pancakes and a Complete Breakfast Smoothie.
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  3. S. 5 ÉP. 3 - Warming Winter Meals
    20 février 2015
    42 min
    TV-G (TOUS PUBLICS)
    Settle in and get cozy because it's comfort food all day on The Kitchen. Recipes include Grilled Cheese Croissant Donuts, Stuffed Pretzel Cookies and a Classic Manhattan Cocktail.
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  4. S. 5 ÉP. 4 - Winter Fix
    27 février 2015
    42 min
    TV-G (TOUS PUBLICS)
    The Kitchen is here to help you keep the winter blues at bay with recipes like Chipotle-Pecan Candied Popcorn, Quick Chicken Tortellini Soup and a Spicy Maple and Rum Tottie.
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  5. S. 5 ÉP. 5 - Special Family Gatherings
    6 mars 2015
    42 min
    TV-G (TOUS PUBLICS)
    The Kitchen throws a surprise baby shower for Marcela Valladolid. The gang shares tips for hosting all kinds of special family celebrations and puts together creative DIY hostess gifts.
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  6. S. 5 ÉP. 6 - Top O' the Morning
    13 mars 2015
    42 min
    TV-G (TOUS PUBLICS)
    The gang Celebrates St. Patrick's Day with a twist on classic Irish dishes and a must-make cocktail.
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  7. S. 5 ÉP. 7 - Freezer Fixes
    20 mars 2015
    42 min
    TV-G (TOUS PUBLICS)
    The gang shares recipes using items from the freezer and pantry, including Sunny's Cajun Baked Shrimp and Grits, Frozen Lemon Pie and Malted Milk Shakes.
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  8. S. 5 ÉP. 8 - April Favorites
    3 avril 2015
    42 min
    TV-G (TOUS PUBLICS)
    Katie Lee shows an innovative recipe using leftover holiday ham. The gang celebrates Passover with Fried Matzo Brie and shows how to make some no-guilt holiday desserts. Plus, tips on how to shop for the best knife for you.
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  9. S. 5 ÉP. 9 - Early Spring Entertaining
    10 avril 2015
    42 min
    TV-G (TOUS PUBLICS)
    Tiffani Thiessen shares her entertaining tips for a pizza party. There's also quick and easy snacks on the go, new tricks for hiding healthy ingredients in decadent desserts and tips on planting a kitchen herb garden.
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  10. S. 5 ÉP. 10 - Spring Cooking
    17 avril 2015
    42 min
    TV-G (TOUS PUBLICS)
    The Kitchen crew shares tips on how to grill chicken breasts to perfection and how to grow fresh produce from kitchen scraps. Plus, a variety spice rubs, a tipsy sweet tea and food fire starters for spring cookouts.
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  11. S. 5 ÉP. 11 - Fresh Fix-Ins
    24 avril 2015
    42 min
    TV-G (TOUS PUBLICS)
    The gang shows how to make fast and easy weeknight meals using only one pan and shares tips for making the perfect kebab. Plus, two ways to bomb your grilled cheese with flavor and a lemon-inspired cocktail.
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  12. S. 5 ÉP. 12 - Spicy Favorites
    1 mai 2015
    42 min
    TV-G (TOUS PUBLICS)
    The heat is on in The Kitchen with the classic spicy Southern dish, Hot Chicken. Then, try three spicy ingredients in your everyday recipes and learn the difference between Tex-Mex and Mexican tacos.
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Détails

En savoir plus

Audio
English
Sous-titres
English [CC]
Distribution
Katie Lee BiegelJeff MauroGeoffrey ZakarianAmanda FreitagMarcela ValladolidSunny Anderson
Studio
discovery plus Cooking Shows
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