Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
Episodios
- T2 E1 - All American Meat14 de marzo de 201121 minTo kick off the second season of Meat & Potatoes, Food Network chef Rahm Fama heads out across the nation in search of All American Meat. His culinary crusade takes him to unique eateries from coast to coast.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E2 - Meat With Heat21 de marzo de 201121 minIn this episode Chef Rahm Fama tracks down some of spiciest meats in the country. His first stop is Cochon in New Orleans, where the chef is putting a fiery twist on two local Cajun favorites; gumbo and alligator.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E3 - Pigging Out28 de marzo de 201121 minIt's all about Pork, Pork, Pork in this episode of Meat and Potatoes! First our pork-obsessed host heads to Houston, Texas where he's indulges in a juicy pulled pork sandwich.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E4 - Burger Mania4 de abril de 201121 minIf there's one meat dish that all Americans love its burgers and in this episode Rahm Fama tracks down some of the country's most obsession-worthy patties.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E5 - Breakfast Meats11 de abril de 201121 minRahm Fama is searching the country for delicious meats for breakfast. He hits places in New Orleans, Miami and Santa Monica that are doing breakfast meats right.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E6 - Comfort Meats18 de abril de 201121 minRahm Fama is on a quest to find some of the best comfort meats in the country. He hits spots in Alexandria, Virginia, Roswell, Georgia and finally Houston, where he digs into a modern meatloaf served with fried pickles.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E7 - Meat On The Go16 de mayo de 201121 minChef Rahm Fama introduces us to some of his favorite meaty meals on the go. He starts in Seattle at Tat's Delicatessen where they are serving up their savory Tat'strami a West Coast spin on an East Coast classic pastrami sandwich.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E8 - Cheap Meats23 de mayo de 201121 minRahm Fama sets out across the country in search of unbelievable, meaty deals.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E9 - Meats on the Bone30 de mayo de 201121 minNo one takes "meats on the bone" more seriously than Rahm Fama & he's hunting down the best of the best. He heads to Hank's Steakhouse in Vegas. There, the steak-obsessed chef is grilling up a super size, 45-ounce Tomahawk steak.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E10 - With Fries6 de junio de 201121 minFries take center stage as Rahm Fama scours the country for delicious meaty meals and the unique fries that come with them.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E11 - Italian Meats13 de junio de 201121 minRahm Fama begins his journey in Somerville, Massachusetts at Vinny's, an old-school Italian grocery turned eatery, where the Sicilian chef has been cooking up Veal Osso Bucco & other Sicilian-style specialties for almost 30 years.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E12 - Meat for Lunch20 de junio de 201121 minRahm has heard that Skillet Street Food a mobile eatery located in an Airstream trailer in Seattle, is grilling up some of the best beefy burgers in the city.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
- T2 E13 - Meat on a Stick27 de junio de 201121 minIn this episode, Rahm Fama is on the hunt for some of the best there is when it comes to meat on a stick.Suscríbete por 0,99 US$/mes durante 3 mes(es) y luego 4,99 US$/mes
Detalles
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- English [CC]
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- discovery plus Outrageous Food
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