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Meat & Potatoes

A carnivore of the highest order, Chef Rahm Fama goes on an epic journey to find the choicest cuts. From New York to Texas, his ravenous rendezvous reveal America's most-mouthwatering meats and the side dishes that complete them.
201113 episodiosTODOS
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Episodios

  1. T2 E1 - All American Meat
    14 de marzo de 2011
    21 min
    TV-G
    To kick off the second season of Meat & Potatoes, Food Network chef Rahm Fama heads out across the nation in search of All American Meat. His culinary crusade takes him to unique eateries from coast to coast.
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  2. T2 E2 - Meat With Heat
    21 de marzo de 2011
    21 min
    TV-G
    In this episode Chef Rahm Fama tracks down some of spiciest meats in the country. His first stop is Cochon in New Orleans, where the chef is putting a fiery twist on two local Cajun favorites; gumbo and alligator.
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  3. T2 E3 - Pigging Out
    28 de marzo de 2011
    21 min
    TV-G
    It's all about Pork, Pork, Pork in this episode of Meat and Potatoes! First our pork-obsessed host heads to Houston, Texas where he's indulges in a juicy pulled pork sandwich.
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  4. T2 E4 - Burger Mania
    4 de abril de 2011
    21 min
    TV-G
    If there's one meat dish that all Americans love its burgers and in this episode Rahm Fama tracks down some of the country's most obsession-worthy patties.
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  5. T2 E5 - Breakfast Meats
    11 de abril de 2011
    21 min
    TV-G
    Rahm Fama is searching the country for delicious meats for breakfast. He hits places in New Orleans, Miami and Santa Monica that are doing breakfast meats right.
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  6. T2 E6 - Comfort Meats
    18 de abril de 2011
    21 min
    TV-G
    Rahm Fama is on a quest to find some of the best comfort meats in the country. He hits spots in Alexandria, Virginia, Roswell, Georgia and finally Houston, where he digs into a modern meatloaf served with fried pickles.
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  7. T2 E7 - Meat On The Go
    16 de mayo de 2011
    21 min
    TV-G
    Chef Rahm Fama introduces us to some of his favorite meaty meals on the go. He starts in Seattle at Tat's Delicatessen where they are serving up their savory Tat'strami a West Coast spin on an East Coast classic pastrami sandwich.
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  8. T2 E8 - Cheap Meats
    23 de mayo de 2011
    21 min
    TV-G
    Rahm Fama sets out across the country in search of unbelievable, meaty deals.
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  9. T2 E9 - Meats on the Bone
    30 de mayo de 2011
    21 min
    TV-G
    No one takes "meats on the bone" more seriously than Rahm Fama & he's hunting down the best of the best. He heads to Hank's Steakhouse in Vegas. There, the steak-obsessed chef is grilling up a super size, 45-ounce Tomahawk steak.
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  10. T2 E10 - With Fries
    6 de junio de 2011
    21 min
    TV-G
    Fries take center stage as Rahm Fama scours the country for delicious meaty meals and the unique fries that come with them.
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  11. T2 E11 - Italian Meats
    13 de junio de 2011
    21 min
    TV-G
    Rahm Fama begins his journey in Somerville, Massachusetts at Vinny's, an old-school Italian grocery turned eatery, where the Sicilian chef has been cooking up Veal Osso Bucco & other Sicilian-style specialties for almost 30 years.
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  12. T2 E12 - Meat for Lunch
    20 de junio de 2011
    21 min
    TV-G
    Rahm has heard that Skillet Street Food a mobile eatery located in an Airstream trailer in Seattle, is grilling up some of the best beefy burgers in the city.
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  13. T2 E13 - Meat on a Stick
    27 de junio de 2011
    21 min
    TV-G
    In this episode, Rahm Fama is on the hunt for some of the best there is when it comes to meat on a stick.
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Detalles

Más información

Idiomas de audio
English
Subtítulos
English [CC]
Reparto
Richard WiltJames WolfeJamie ZelkoMichael BabinRahm Fama
Estudio
discovery plus Outrageous Food
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