Folgen
- S3 F1 – BBQ Sandwiches3. Juni 201420 Min.Roger Mooking loves a great barbecue sandwich and when the meat's cooked low and slow and kissed with just the right amount of smoke, he rolls up his sleeves and digs in.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F2 – Fiery Mexican Feast10. Juni 201420 Min.Mexican food is a favorite of Roger Mooking because of its complex, earthy flavors and tradition of cooking over a wood fire. Roger meets Chef Johnny Hernandez in San Antonio and cooks regional Mexican dishes.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F3 – Small Packages, Big Flavors17. Juni 201420 Min.Good things come in small packages and that's especially true when it comes to artisanal food makers. Roger searches the Gulf States for tasty foods kissed with smoke and fire that deliver big flavors.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F4 – Carolina 'Cue24. Juni 201420 Min.In the Carolinas, barbecue is not just a tradition, it's a way of life. Roger heads to North and South Carolina to visit a couple of old school restaurants that have upheld a long tradition of barbecue for several generations.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F5 – Global Flavors of Texas1. Juli 201420 Min.Texas is famous for American barbecue, but Roger Mooking is making his way through the Lone Star state for live-fire Latin American cooking and to savor the flavors of smoked European-style sausages.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F6 – Hamming It Up8. Juli 201420 Min.It's all about Roger Mooking's favorite animal - the pig. He's hamming it up at some of the country's best suppliers of cured, smoked and aged pork.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F7 – Mud and Steel in New Mexico15. Juli 201420 Min.Roger Mooking heads to the heart of New Mexico where cooking with fire is taken to new culinary heights with mud and steel.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F8 – Carnivore's Cookout in CA22. Juli 201420 Min.Roger cruises through central California, home to many vineyards, but Paso de Record Vineyard in San Miguel has piqued Roger's interest. The vineyard hosts wine release parties and serves barbecue prepared in a deep pit.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F9 – West Coast Roasts29. Juli 201420 Min.Roger Mooking heads to Sloughhouse to visit Passmore Ranch, a freshwater, sustainable fish farm. Then, he's on the hunt for Santa Maria-style barbecue and heads to the Santa Maria Elks Lodge where they've been doing it since 1926.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F10 – Wilderness Cooking5. August 201420 Min.Roger Mooking visits the Jack Mountain Bushcraft School in Masardis, Maine where owner and wilderness guide, Tim Smith, shows him how to create a rustic outdoor kitchen and start a fire without the help of matches or a lighter.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F11 – Fireplace Feast12. August 201420 Min.Everyone loves sitting in front of a fireplace, but Roger loves cooking in one. He visits two places in New England that host delicious fireplace feasts.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F12 – Playing with Fire19. August 201420 Min.In Plymouth, the backyard of cookbook author, Paula Marcoux, is filled with cooking contraptions. And, at Brookside Barn and Farm in Uxbridge, owner David Adamson rents out do-it-yourself pig roasts kits.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
- S3 F13 – Spring Celebration in Kentucky26. August 201420 Min.Richard McCallister of Marksbury Farm Market invites Roger Mooking to his annual spring celebration in Lancaster, KY. Richard and Roger season a flock of spring chickens and cook them in a custom-made grill.Für 0,99 $/Monat für 3 Monat(e) und anschließend für 4,99 $/Monat buchen
Details
Weitere Informationen
- Wiedergabesprachen
- English
- Untertitel
- English [CC]
- Besetzung
- Roger Mooking
- Studio
- discovery plus Outrageous Food
Mit dem Starten der Wiedergabe stimmst du unseren Nutzungsbedingungen zu.