Episodes

  1. S8 E1 - Why Did the Chicken Cross the Road?
    January 5, 2019
    21min
    ALL
    [Food Network]Valerie challenges herself to use every part of the chicken in a delicious and creative menu to minimize food waste. Food Network's Hannah Hart joins Valerie to enjoy the benefits of her chicken challenge.
    This video is currently unavailable
  2. S8 E1 - Why Did the Chicken Cross the Road?
    January 5, 2019
    21min
    ALL
    Valerie challenges herself to use every part of the chicken in a delicious and creative menu to minimize food waste. Food Network's Hannah Hart joins Valerie to enjoy the benefits of her chicken challenge.[Food Network]
    This video is currently unavailable
  3. S8 E2 - Hot in Cleveland Reunion
    January 12, 2019
    21min
    ALL
    [Food Network]Valerie plans a 'Hot in Cleveland' reunion party, with various crew members and series co-star Jane Leeves gathering for the fun. Menu items include avocado Labne toast, apricot barbecue chicken thighs and more.
    This video is currently unavailable
  4. S8 E2 - Hot in Cleveland Reunion
    January 12, 2019
    21min
    ALL
    Valerie plans a 'Hot in Cleveland' reunion party, with various crew members and series co-star Jane Leeves gathering for the fun. Menu items include avocado Labne toast, apricot barbecue chicken thighs and more.[Food Network]
    This video is currently unavailable
  5. S8 E3 - Say Hello to the Flavors of Spring
    January 19, 2019
    21min
    ALL
    Valerie prepares a meal of spring delights for her husband, Tom, and their friends, comic-actress Melissa Peterman and her husband, actor John Brady. The menu features bacon-wrapped pork tenderloin and more.[Food Network]
    This video is currently unavailable
  6. S8 E3 - Say Hello to the Flavors of Spring
    January 19, 2019
    21min
    ALL
    [Food Network]Valerie prepares a meal of spring delights for her husband, Tom, and their friends, comic-actress Melissa Peterman and her husband, actor John Brady. The menu features bacon-wrapped pork tenderloin and more.
    This video is currently unavailable
  7. S8 E4 - Bringing the Outdoors In
    January 26, 2019
    21min
    ALL
    Valerie brings the best of the outdoors inside for a festive picnic without the bugs. The picnic table features baby back ribs, arugula corn salad, cheesy nacho tots and, for dessert, a peanut butter s'mores pie and more[Food Network]
    This video is currently unavailable
  8. S8 E4 - Bringing the Outdoors In
    January 26, 2019
    21min
    ALL
    Valerie brings the best of the outdoors inside for a festive picnic without the bugs. The picnic table features baby back ribs, arugula corn salad, cheesy nacho tots and, for dessert, a peanut butter s'mores pie and more[Food Network]
    This video is currently unavailable
  9. S8 E5 - Amy's in the House!
    February 2, 2019
    21min
    ALL
    Valerie's friend, Amy, a private chef and caterer who needs inspiration for a few new Italian dishes. Menu items include ribollita, porchetta, cantaloupe and radicchio salad with a reduced balsamic vinaigrette and more.[Food Network]
    This video is currently unavailable
  10. S8 E5 - Amy's in the House!
    February 2, 2019
    21min
    ALL
    Valerie's friend, Amy, a private chef and caterer who needs inspiration for a few new Italian dishes. Menu items include ribollita, porchetta, cantaloupe and radicchio salad with a reduced balsamic vinaigrette and more.[Food Network]
    This video is currently unavailable
  11. S8 E6 - Dinner and a Movie ... Outdoors
    February 9, 2019
    21min
    ALL
    Valerie prepares a meal for an outdoor screening of one of her favorite classic films, the 1937 version of 'A Star Is Born'. The menu includes brisket sliders with white barbecue sauce, horseradish potato salad and more.[Food Network]
    This video is currently unavailable
  12. S8 E6 - Dinner and a Movie ... Outdoors
    February 9, 2019
    21min
    ALL
    [Food Network]Valerie prepares a meal for an outdoor screening of one of her favorite classic films, the 1937 version of 'A Star Is Born'. The menu includes brisket sliders with white barbecue sauce, horseradish potato salad and more.
    This video is currently unavailable
  13. S8 E7 - Happy Birthday, Luna
    March 2, 2019
    21min
    ALL
    [Food Network]Valerie invites her friends over to celebrate the birthday of her rescue dog, Luna. The party menu features green curry vegetables, Mrs. Van Halen's bami goreng and carrot coconut birthday cake with coconut cream.
    This video is currently unavailable
  14. S8 E7 - Happy Birthday, Luna
    March 2, 2019
    21min
    ALL
    Valerie invites her friends over to celebrate the birthday of her rescue dog, Luna. The party menu features green curry vegetables, Mrs. Van Halen's bami goreng and carrot coconut birthday cake with coconut cream.[Food Network]
    This video is currently unavailable
  15. S8 E8 - No Siesta Fiesta
    March 9, 2019
    21min
    ALL
    Valerie heats up her Cinco de Mayo celebration with spicy dishes inspired by rare Hatch chilies from her brother's hot pepper garden. The fiesta menu includes slow cooker chicken mole with sliced radishes and more.[Food Network]
    This video is currently unavailable
  16. S8 E8 - No Siesta Fiesta
    March 9, 2019
    21min
    ALL
    [Food Network]Valerie heats up her Cinco de Mayo celebration with spicy dishes inspired by rare Hatch chilies from her brother's hot pepper garden. The fiesta menu includes slow cooker chicken mole with sliced radishes and more.
    This video is currently unavailable
  17. S8 E9 - It's Not Too Late
    March 16, 2019
    21min
    ALL
    Valerie throws a bridal shower for a friend. The menu includes avocados stuffed with shrimp and crab salad, poppy seed crackers with egg mousse and caviar, homemade yeast rolls with honey butter, and more.[Food Network]
    This video is currently unavailable
  18. S8 E9 - It's Not Too Late
    March 16, 2019
    21min
    ALL
    [Food Network]Valerie throws a bridal shower for a friend. The menu includes avocados stuffed with shrimp and crab salad, poppy seed crackers with egg mousse and caviar, homemade yeast rolls with honey butter, and more.
    This video is currently unavailable
  19. S8 E10 - Traditional Tea-Less Tea Party
    March 23, 2019
    21min
    ALL
    [Food Network]Valerie throws a traditional English tea party for her friend, Jane Leeves. The menu includes fennel orange scones with quick strawberry jam, smoked salmon phyllo cups, cucumber tea sandwiches, and more.
    This video is currently unavailable
  20. S8 E10 - Traditional Tea-Less Tea Party
    March 23, 2019
    21min
    ALL
    Valerie throws a traditional English tea party for her friend, Jane Leeves. The menu includes fennel orange scones with quick strawberry jam, smoked salmon phyllo cups, cucumber tea sandwiches, and more.[Food Network]
    This video is currently unavailable
  21. S8 E11 - Fair Food Fare for the Kids
    March 30, 2019
    21min
    ALL
    Valerie's nephews are sad about missing the state fair back home. Valerie comes to the rescue with classic double cheeseburgers, mini corn dogs, spicy pickle fries with ranch dressing, five spice churros, and more.[Food Network]
    This video is currently unavailable
  22. S8 E11 - Fair Food Fare for the Kids
    March 30, 2019
    21min
    ALL
    [Food Network]Valerie's nephews are sad about missing the state fair back home. Valerie comes to the rescue with classic double cheeseburgers, mini corn dogs, spicy pickle fries with ranch dressing, five spice churros, and more.
    This video is currently unavailable
  23. S8 E12 - All-American Boy
    April 6, 2019
    21min
    ALL
    Valerie treats close friend and fellow chef Stuart O'Keeffe to her favorite all-American dishes, including red wine and herb-marinated tri-tip, twice-baked potatoes, a California Cobb salad and Tom's Mom's apple pie.[Food Network]
    This video is currently unavailable
  24. S8 E12 - All-American Boy
    April 6, 2019
    21min
    ALL
    [Food Network]Valerie treats close friend and fellow chef Stuart O'Keeffe to her favorite all-American dishes, including red wine and herb-marinated tri-tip, twice-baked potatoes, a California Cobb salad and Tom's Mom's apple pie.
    This video is currently unavailable
  25. S8 E13 - Patio Party: A Dip for Everyone
    April 13, 2019
    21min
    ALL
    [Food Network]Valerie hosts a summer patio party. The seasonal party menu includes grilled vegetables with avocado yogurt dip, tapenade aioli dip, grilled shrimp salsa, skirt steak with chermoula and more.
    This video is currently unavailable
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Subtitles
None available
Cast
Valerie Bertinelli
Studio
[Food Network]
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