Eat St.

The first stop on Eat St. is Los Angeles, California to visit the traffic-stopping Grilled Cheese Truck.[Food Network]

The Brunch Box, a stationary cart in Portland, Oregon, features outrageous items like Redonkadonk, a massive burger all dressed with a fried egg, spam, ham, turkey and bacon stuffed between two grilled cheese sandwiches.[Food Network]

Featured is the Frysmith Truck in Los Angeles where Belgian style fries are topped with Kurobuta pork belly and cheddar cheese.[Food Network]

Maximus Minimus is Seattle, Washington’s most recognizable pig truck. The next stop is the Feastro Rolling Bistro on the Sunshine Coast of British Columbia, serving fresh local seafood such as their famous banzai prawns.[Food Network]

Vancouver, British Columbia’s first mobile gourmet food truck, the Roaming Dragon, serves Pan-Asian fare with a West Coast influence.[Food Network]

Eat St. heads to Portland, Washington D.C. and New York City to test some of the best street carts. [Food Network]

Coined the best street food by 'Good Morning America,' Marination Mobile in Seattle, Washington, is a food truck serving Korean-Hawaiian inspired dishes such as the kimchi rice bowl with a fried egg on top. [Food Network]

Chi’Lantro BBQ, a mobile truck serving Korean-Mexican inspired tacos, burritos, quesadillas and burgers in Austin, Texas, zests things up with a little cilantro in nearly every dish. [Food Network]

For Mexican-West Coast fusion cuisine, it is off to TacoFino Cantina in Tofino, British Columbia. [Food Network]

For authentic Scottish style fish and chips, it is off to the Frying Scotsman in Portland, Oregon. [Food Network]

In Vancouver, British Columbia, Japa Dog, a mobile cart, serves hot dogs with a Japanese twist such as the Spicy Cheese Terimayo with jalapeno cheese, smoky Japanese mayo, teriyaki sauce and seaweed. [Food Network]

For meatballs with an international appeal, folks flock to Great Balls on Tires in Los Angeles, California. [Food Network]

For a taste of 'Che-che-che Chicken,' viewers check out the Rebel Heroes, a food truck in Arlington, Virginia serving Vietnamese-Cuban inspired banh mi sandwiches. [Food Network]