Restaurant: Impossible
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Episodes
S17 E1 - Quarantine Check-In
April 30, 202042minRobert Irvine reaches out to the Restaurant: Impossible family to see how restaurants across the country are faring during the global COVID-19 pandemic.Subscribe to discovery+ or MaxS17 E2 - First Episode Rewatch
May 7, 202042minRobert Irvine and his wife, Gail, watch the very first episode of Restaurant: Impossible.Subscribe to discovery+ or MaxS17 E3 - Saving a Pastor's Passion
May 13, 202042minAfter losing $4,000 a month, Andrew, a pastor and owner of restaurant Loyd Have Mercy in Titusville, FL, has lost hope of turning things around. Robert Irvine tries to help Andrew rediscover his passion and his self-confidence.Subscribe to discovery+ or MaxS17 E4 - Fixing a Family in Houston
May 20, 202042minBuried in debt and plagued by infighting, Habanera and the Guero in Houston, TX, is on the verge of closing. Robert Irvine will have to convince the owner to step back from the obsessive control of his partner and chef or risk losing everything.Subscribe to discovery+ or MaxS17 E5 - Revisited: Helping One of Our Own
May 27, 202042minRobert Irvine returns to Rosie's Cafe in Escondido, CA, where he previously helped the owner, Kaitlyn, who has since suffered a near-fatal car accident. Robert comes back to pull off a spectacular event to help with her mounting medical bills.Subscribe to discovery+ or MaxS17 E6 - Back on Track in Glendora
June 3, 202042minRobert Irvine heads to T. Phillip's Alehouse and Grill in Glendora, CA, and finds a restaurant that looks more like a dive bar. The owner, Jen, can't stand up for herself, and Robert must find a way to break down Jen's walls in order to build her back up.Subscribe to discovery+ or MaxS17 E7 - The Ginger Monkey Is Going Under
June 10, 202043minThe chef and owner of the Ginger Monkey in Chandler, AZ, has a ton of experience but can't keep up with the demands of his high-volume restaurant. There's something wrong with this picture, and Robert Irvine is ready to solve the mystery.Subscribe to discovery+ or MaxS17 E8 - Destination, Hawk Springs
1hRobert Irvine ventures to The Emporium.This title is unavailable due to expired rightsS17 E8 - Revisited: Out of Date But Not Out of Time
June 17, 202042minRobert Irvine returns to Paterson, NJ, to check on Paul's Bar and Bowling. In 2014, Robert found the building falling apart and the owner stuck in a different era. He's back to see if Paul has kept up the improvements.Subscribe to discovery+ or MaxS17 E9 - Revisited: The Soul of a Marriage
July 16, 202042minRobert Irvine revisits Mama E's in Oklahoma City, where he successfully completed his mission in 2014, despite an explosive relationship between the married owners. Now, Robert finds out if they were able to overcome marital obstacles to be successful.Subscribe to discovery+ or MaxS17 E10 - Colorado Couple in Crisis
1hOwners who are in debt and on the brink of divorce.This title is unavailable due to expired rightsS17 E12 - Community Hub in Chaos
1hPark Vue Soul Food Bar and Restaurant.This title is unavailable due to expired rightsS17 E13 - Taking Ownership in Vegas
1hRobert helps a widowed cafe owner.This title is unavailable due to expired rightsS17 E14 - Saving an American Dream
1hRobert faces a difficult challenge.This title is unavailable due to expired rightsS17 E15 - A Dream in Shambles
1hRobert heads to Las Vegas.This title is unavailable due to expired rights
Extras
Bonus
Back in Business: The Back Nine
Robert Irvine heads to Edgar's Restaurant in Akron, which is losing money due to the COVID-19 crisis, despite implementing safety precautions and increasing their takeout business. Robert uses his ingenuity and insight to try and save this restaurant.
Robert Irvine heads to Edgar's Restaurant in Akron, which is losing money due to the COVID-19 crisis, despite implementing safety precautions and increasing their takeout business. Robert uses his ingenuity and insight to try and save this restaurant.
Robert Irvine heads to Edgar's Restaurant in Akron, which is losing money due to the COVID-19 crisis, despite implementing safety precautions and increasing their takeout business. Robert uses his ingenuity and insight to try and save this restaurant.
Branching Out in Missouri
Robert Irvine helps the owners of Drake's Place in Ferguson, MO, explore new ways to increase revenue following the pandemic and community unrest, and then he and his team share never-before-seen footage from Drake's and answer viewer questions.
Robert Irvine helps the owners of Drake's Place in Ferguson, MO, explore new ways to increase revenue following the pandemic and community unrest, and then he and his team share never-before-seen footage from Drake's and answer viewer questions.
Robert Irvine helps the owners of Drake's Place in Ferguson, MO, explore new ways to increase revenue following the pandemic and community unrest, and then he and his team share never-before-seen footage from Drake's and answer viewer questions.
Leadership Lessons in Florida
Robert Irvine rolls into Titusville, FL, to help Loyd Have Mercy reopen with new safety protocols and menu items after the COVID-19 shutdown. Then Robert and his team share a behind-the-scenes look at this project and answer viewer questions.
Robert Irvine rolls into Titusville, FL, to help Loyd Have Mercy reopen with new safety protocols and menu items after the COVID-19 shutdown. Then Robert and his team share a behind-the-scenes look at this project and answer viewer questions.
Robert Irvine rolls into Titusville, FL, to help Loyd Have Mercy reopen with new safety protocols and menu items after the COVID-19 shutdown. Then Robert and his team share a behind-the-scenes look at this project and answer viewer questions.
Back in Business: Trouble Brewing at Garrett's Mill
Robert Irvine is at Garrett's Mill and Brewing Co. in Garrettsville, Ohio, where the owners are struggling to adapt during the COVID-19 crisis and earning less than $100 a day. Robert must find more revenue streams to keep this historic restaurant open.
Robert Irvine is at Garrett's Mill and Brewing Co. in Garrettsville, Ohio, where the owners are struggling to adapt during the COVID-19 crisis and earning less than $100 a day. Robert must find more revenue streams to keep this historic restaurant open.
Robert Irvine is at Garrett's Mill and Brewing Co. in Garrettsville, Ohio, where the owners are struggling to adapt during the COVID-19 crisis and earning less than $100 a day. Robert must find more revenue streams to keep this historic restaurant open.
Losing Hope in Mississippi
For a second time, Robert Irvine helps the owners of Rossini's Italian restaurant in Ridgeland, MS, who are struggling to survive. Then, Robert is joined by the crew to share a behind-the-scenes look at this emotional rescue and answer viewer questions.
For a second time, Robert Irvine helps the owners of Rossini's Italian restaurant in Ridgeland, MS, who are struggling to survive. Then, Robert is joined by the crew to share a behind-the-scenes look at this emotional rescue and answer viewer questions.
For a second time, Robert Irvine helps the owners of Rossini's Italian restaurant in Ridgeland, MS, who are struggling to survive. Then, Robert is joined by the crew to share a behind-the-scenes look at this emotional rescue and answer viewer questions.
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