Baked in Vermont
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Episodes
- S1 E1 - A Very Vermont HolidayDecember 1, 201721minTo celebrate the holiday season, Gesine Prado hosts a gingerbread house-making party for her friends. She bakes Pistachio Cinnamon Stars and Gingerbread Cookies in cheerful shapes and sets out Sugared Spicy Almonds for snacking.Free trial of discovery+ or buy
- S1 E2 - Cozy and ComfyDecember 15, 201721minA chill in the Vermont air inspires Gesine Prado to make a meal cozy enough to eat by the fire. She bakes a hearty Turkey Pot Pie with a Biscuit Crust and uses the same dough for a Roasted Plum Shortcake.Free trial of discovery+ or buy
- S1 E3 - Bite Sized with a BangDecember 8, 201721minGesine Prado hosts her knitting club's monthly get-together and stitches together a menu of small appetizers including Cheese Puffs and Steak Hand Pies. Dessert includes a Charlotte Royale Ice Cream Cake and Homemade Caramels.Free trial of discovery+ or buy
- S1 E4 - Baking for The Big GreenDecember 22, 201721minGesine Prado makes a home-cooked meal for football players from her husband Ray's alma mater, Dartmouth College. She bakes a Hearty Pork Pie with a Big Green Salad and tops it off with The Big Winooski Fudge Cookies and cake.Free trial of discovery+ or buy
- S1 E5 - Cider BrunchDecember 29, 201721minGesine Prado invites a few friends for a baked brunch and cider-making in the barn. The menu is full of apple-inspired brunch favorites including Apple Cider Donuts, Latticed Apple Slab Pie and a Sparkling Apple Cider Cocktail.Free trial of discovery+ or buy
- S1 E6 - Backyard BirthdayJanuary 5, 201821minGesine Prado throws a backyard birthday party for her husband, Ray. She bakes both savory and sweet party foods, from a Creamy Artichoke and Tomato Tart to a showstopping Flaky Birthday Berry Pie with a Celebratory Jaconde.Free trial of discovery+ or buy
Details
More info
- Subtitles
- None available
- Producers
- Cara ScaturoSarah SteinbergAnthony AmoiaMike AmoiaDan ConnellPasquale De FazioBrian Flanagan
- Cast
- Gesine Prado
- Studio
- Food Network
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