Food Truck Nation
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S1 A1 – Smoked, Stuffed and Frozen
11 mars 201821 minChef Brad Miller visits an Orange County food truck with a custom smoker on board. Then he heads to Austin, TX, to try classic Cajun dishes with a twist. Finally, in Los Angeles, he discovers an ice cream truck without a freezer.Finns att köpaS1 A2 – Cheesy, Fresh and Fried
17 december 201820 minFood truck aficionado Chef Brad Miller tries innovative grilled cheese from a food truck in Durham, NC, and boards a dessert truck in Long Beach, CA, that combines fresh funnel cake and ice cream in a whole new dessert.Finns att köpaS1 A3 – Burgers, Pizza and Waffles
21 januari 201920 minBrad Miller hunts down a bigger, bolder burger and fries at a food truck in South Central LA. Then he finds Neopolitan-style pizzas from a wood-fired oven truck in St. Paul, MN, and authentic Belgian waffles in Durham, NC.Finns att köpaS1 A4 – Pasta, Tacos and Doughnuts
28 januari 201920 minBrad Miller starts his search for great bites on wheels in Venice Beach, CA, at a food truck owned by an actual Italian prince. In Minneapolis, Brad checks out trucks serving Mexican mashups and playful, nostalgic doughnuts.Finns att köpaS1 A5 – Crepes, Curry and Hot Dogs
4 februari 201920 minBrad enjoys authentic French crepes in Los Angeles then both Indian street food and larger-than-life hot dogs in North Carolina.Finns att köpaS1 A6 – Pho, Paella and Meatballs
12 februari 201920 minBrad checks out complex Vietnamese pho in Los Angeles, Spanish paella in Lakewood, CA, and 30 meatball creations in Raleigh, NC.Finns att köpaS1 A7 – Shrimp Tacos, Mofongo, Pita
19 februari 201920 minBrad enjoys tempura-battered shrimp tacos in Malibu, homestyle Puerto Rican mofongo in Los Angeles and Mediterranean street food in North Carolina.Finns att köpa
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