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The Victory Garden

The Victory Garden takes viewers on a journey from a Napa Valley garden of fruits, vegetables, and herbs modeled after the 16th-century Jardins du Villandry in France to a Massachusetts farm that provides produce to some of the finest restaurants.
20086 episodesTV-G
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Episodes

  1. S33 E1 - Old

    September 5, 2008
    25min
    TV-G
    Join Jamie Durie as he tours San Francisco to see the installation of "Victory Gardens 2008" in front of City Hall's Civic Center. And visit a nursery in New Hampshire to see how many old varieties of plants are still favorites today.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter
  2. S33 E2 - New

    September 12, 2008
    25min
    TV-G
    Join Jamie Durie as he tours San Francisco to see the installation of "Victory Gardens 2008" in front of City Hall's Civic Center. And visit a nursery in New Hampshire to see how many old varieties of plants are still favorites today.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter
  3. S33 E3 - Light

    September 19, 2008
    24min
    TV-G
    Learn about using light in the garden, including a primer on the different types of shade and how to choose the right plant for the right place. Then enjoy a Burmese salad with greens and herbs straight from the garden and greenhouse.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter
  4. S33 E4 - Dark

    September 26, 2008
    26min
    TV-G
    Explore dark chocolate and black plants that look great in any garden and favorite groundcovers for dark locations. Learn how to start a beautiful moss garden and how to select the best, diverse produce at the farmer’s market.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter
  5. S33 E5 - Soft

    October 3, 2008
    24min
    TV-G
    Learn about softscaping and garden grasses that are beautiful yearlong. Jamie Durie visits the famous Filoli gardens in California to learn how good plant choices are used to soften design.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter
  6. S33 E6 - Edible

    October 10, 2008
    25min
    TV-G
    Jamie Durie visits COPIA, the American Center for Food and Wine, to tour the extensive vegetable gardens and orchards. Paul Epsom visits an herb nursery and Jamie learns about the benefits of compost tea in the garden.
    Subscribe for $1.99/month for 2 month(s) and $2.99/month thereafter

Details

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Subtitles

None available

Directors

Laurie Donnelly

Producers

Laurie DonnellyHilary Finkel Buxton

Cast

Jamie DuriePaul EpsomMichel Nischan

Studio

PBS
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