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Episodes
- S1 E1 - Chinese TakeoutAugust 18, 202321minWhen it comes to takeout, nothing beats Chinese food. Jet Tila kicks it off with a crispy and sweet Orange Chicken with a fluffy Fried Rice. Then, he uses his air fryer to make a dim sum classic that stuffs savory roasted pork inside a fluffy steamed bun.Subscribe to discovery+ or Max
- S1 E2 - NoodlesAugust 25, 202321minEvery style of Asian cuisine has a unique and delicious noodle dish, and Chef Jet Tila whips up two of his favorites. He brings back his family's Pad Thai recipe from 1972 and makes a silky gravy for his Hong Kong-Style Chow Mein with chicken and veggies.Subscribe to discovery+ or Max
- S1 E3 - Korean FavoritesSeptember 1, 202321minJet Tila shares how to get Korean flavors into your home kitchen. He fuses cultures with his Korean Short Rib Tacos made with braised beef and a sticky sauce and creates paper-thin slices of rib-eye for a classic Korean barbecue dish, Spicy Beef Bulgogi.Subscribe to discovery+ or Max
- S1 E4 - FishSeptember 8, 202321minJet Tila cooks up some mouthwatering seafood with two recipes from across Asia. He heats things up with a beautiful Steamed Striped Bass with and sizzling aromatic oil before creating a classic Salmon Misoyaki with deep umami notes and a miso glaze.Subscribe to discovery+ or Max
- S1 E5 - SoupsSeptember 15, 202321minJet Tila cooks up two noodle soups that are near and dear to his heart. He serves up a Quick Beef Pho, where he takes shortcuts to make a flavorful broth, and poaches thinly sliced pork belly and marinated eggs for a bowl of Japanese Spicy Miso Ramen.Subscribe to discovery+ or Max
- S1 E6 - ShrimpSeptember 22, 202321minJet Tila mixes up two classic stir-fries where shrimp is the star of the dish. He starts things off with a flavor-packed Kung Pao Shrimp before revealing the two superheroes of stir-frying while making Salt and Pepper Shrimp with veggie-loaded fried rice.Subscribe to discovery+ or Max
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