Worst Cooks in America

Chef Anne Burrell and co-host Jeff Mauro welcome a batch of '90s stars to culinary boot camp. The first challenge is to make a potluck dish so the chefs can choose their teams. Then the recruits have to make elevated versions of classic TV dinners.

The celebrity recruits play Hollywood Stars, a '90s-style game show, and the winning team gets an advantage for the next challenge, where they create avocado toast. Then mentors Anne Burrell and Jeff Mauro teach their teams how to prepare Steak Oscar.

The celebs discover boot camp has been transformed into WC Peaks, and they compete in winter-inspired culinary games before making loaded waffles. Mentors Anne Burrell and Jeff Mauro show them how to make classic European schnitzel with potato sides.

The celebrity recruits play Legends of the Hidden Coconut and must solve a recipe puzzle and then cook coconut shrimp with a dipping sauce. Then things get fishy when mentors Anne Burrell and Jeff Mauro teach the celebs how to make seafood curry dishes.

The celebs find boot camp transformed into a colorful, retro diner, and they have to make a loaded burger and fries in a fast-paced, tag-team cooking relay. For the main dish challenge, the recruits learn how to make fruit-filled pastry pockets.

Channeling their inner superheroes, the recruits have to complete an obstacle course in order to unlock clues and retrieve a mystery dish to recreate. Then they tackle an "im-pasta-ble" mission of making fresh pasta and sauce from scratch.

The celeb recruits draw on all their new culinary skills for the final challenge: creating a three-course, restaurant-quality meal. Judges Ilan Hall, Nilou Motamed and Ayesha Nurdjaja choose the winner of the $25,000 prize to charity.