集数
- 第 1 季第 1 集 - Wilshire2011年11月6日42 分钟Three chef candidates interview for the job of Executive Chef at Wilshire Restaurant in Santa Monica, CA.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月
- 第 1 季第 2 集 - Border Grill2011年11月10日42 分钟World-famous chefs Mary Sue Milliken and Susan Feniger need a new executive chef for their downtown Los Angeles restaurant. Two candidates run the restaurant for an entire dinner service for a shot at the job.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月
- 第 1 季第 3 集 - Les Halles2011年11月17日42 分钟Two chefs battle for the job of executive chef at New York's legendary Les Halles. They must attempt to replicate some of the restaurant's classic French dishes, as well as create their own specials for the menu.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月
- 第 1 季第 4 集 - Merriman's2011年12月1日42 分钟Peter Merriman, the father of Hawaiian cuisine, has just opened a new location in Kauai of his esteemed restaurant - Merriman's Fish House. Two chefs must face-off to become the restaurant's Executive Chef.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月
- 第 1 季第 5 集 - Chicago's Quay2011年12月8日42 分钟Carrie McCully's on the hunt for an Executive Chef for Chicago's Quay: a new a multi-concept restaurant with a bar, lounge and fine dining area. This Executive Chef needs to create innovative menus, while keeping food costs low.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月
- 第 1 季第 6 集 - Villa Antonio2011年12月15日42 分钟Villa Antonio, a family-owned Italian restaurant in Charlotte, NC, employs Carrie to find its first-ever executive chef. The lack of an executive chef has hurt the restaurant's menu and its survival in today's economy.前 3 个月的订阅费用为 US$0.99/月,之后为 US$4.99/月