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- S1 B1 - Philippines26 Şubat 200742 dk.Andrew is off to the island nation of the Philippines, where he chows down on local favorites like Balut, crickets, stuffed frogs and even live worms.discovery+ veya Max kanalına abone olun
- S1 B2 - Ecuador12 Mart 200742 dk.Guinea pigs, piranhas, coconut grubs -- it's all in a day's work for Andrew as he takes a bite out of the South American country of Ecuador.discovery+ veya Max kanalına abone olun
- S1 B3 - Spain19 Mart 200742 dk.Andrew Zimmern's gastronomic tour of the world continues with a trip through Spain where he chows down on suckling pig brains, bull testicles, and everything in between!discovery+ veya Max kanalına abone olun
- S1 B4 - Gulf Coast26 Mart 200743 dk.Andrew puts the top down as he takes a slow cruise across America's Gulf Coast, filling up on everything from stewed water rodents and alligator cheesecake to boiled pig guts and fried mullet.discovery+ veya Max kanalına abone olun
- S1 B5 - UK2 Nisan 200742 dk.Haggis, neeps and tatties - cockles and whelks - it's either the start of a unique nursery rhyme, or a list of some of the more unusual foods Andrew is about to experience on his journey through the UK!discovery+ veya Max kanalına abone olun
- S1 B6 - Trinidad and Tobago9 Temmuz 200743 dk.Andrew heads down to Trinidad and Tobago, where if it swims, slithers or scampers, it's on the menu. He samples everything from curried iguana and cow heel soup to deep-fried shark and chicken feet souse.discovery+ veya Max kanalına abone olun
- S1 B7 - Alaska23 Temmuz 200742 dk.Andrew is on an adventure in the wild Alaskan bush. It's part of the Alaskan culture to eat every part of every animal and Andrew sits down to take a bite of everything.discovery+ veya Max kanalına abone olun
- S1 B8 - Taiwan30 Temmuz 200743 dk.Andrew is off to the tropical island of Taiwan--a culture that loves to eat flavorful food! Join Andrew as he tries to find the source of these smells trying native dishes like rooster's testicles.discovery+ veya Max kanalına abone olun
- S1 B9 - Vietnam13 Ağustos 200743 dk.Andrew dives into the Vietnamese culture, which is influenced by both the Chinese and French. He hits snake restaurants, neighborhood markets, and gets a home-cooked meal full of traditional favorites.discovery+ veya Max kanalına abone olun
- S1 B10 - New York City4 Eylül 200743 dk.Andrew heads to his hometown for a week to recharge his battery and be reminded of why he got involved in global food foraging to begin with.discovery+ veya Max kanalına abone olun
- S1 B11 - Morocco44 dk.Join Andrew Zimmern as he takes a culinary tour through Morocco, where he finds everything from lamb's head to pigeon pie on the menu.discovery+ veya Max kanalına abone olun
- S1 B12 - Mexico19 Şubat 200844 dk.Think Mexico is nothing more than tequila shots and wild spring breaks? If so, you're in for a real surprise as Andrew Zimmern shows you a Mexico that is a true culinary paradise for the adventurous set.discovery+ veya Max kanalına abone olun
Ayrıntılar
Daha fazla bilgi
- Seslendirme Dilleri
- English
- Alt Yazılar
- English [CC]
- Başrollerde
- Andrew Zimmern
- Stüdyo
- discovery plus Outrageous Food
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