Cook's Country

In season 14 of Cook's Country, hosts Bridget Lancaster and Julia Collin Davison return along with test cooks Bryan Roof, Christie Morrison, Ashley Moore, Lawman Johnson and Morgan Bolling. They cook regional specialties from across the U.S. (Texas Potato Pancakes, St. Paul Sandwich, Carne Guisada) and tackle classic American fare (Chicken Noodle Soup, Chicken Scampi, Slow-Roasted Salmon).
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Avsnitt

  1. S14 A1Fried Bites
    17 september 2021
    25min
    ALLA
    Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor. Equipment expert Adam Reid shares his top pick for electric deep fryers. Bryan Roof makes Gobi Manchurian, and Lawman Johnson fries up Crispy Vegetable Fritters.
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  2. S14 A2Roast Chicken and Salad
    24 september 2021
    25min
    ALLA
    Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing. Ingredient expert Jack Bishop gives a primer on herbs. Bryan Roof makes Perfect Pesto from the Recipe Box, and Ashley Moore makes Potato, Green Bean and Tomato Salad.
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  3. S14 A3Summer Berry Desserts
    1 oktober 2021
    25min
    ALLA
    Host Bridget Lancaster makes Mixed Berry Buckle, and Toni Tipton-Martin shares the history of baked fruit desserts. Ingredient expert Jack Bishop talks about thickening agents. Bryan Roof makes the ultimate Strawberry Cheesecake Bars, and Lawman Johnson makes Strawberry-Basil Compote from the Recipe Box.
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  4. S14 A4Carne Guisada and Enchiladas
    8 oktober 2021
    25min
    ALLA
    Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Reid reveals his top pick for oven mitts. Christie Morrison makes show-stopping Green Chile Chicken Enchiladas.
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  5. S14 A5One-Pot Meals
    15 oktober 2021
    25min
    ALLA
    Host Bridget Lancaster makes One-Pot Chicken Jardinière, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird’s beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
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  6. S14 A6Italian-American Comforts
    22 oktober 2021
    25min
    ALLA
    Host Julia Collin Davison makes the ultimate Italian Meatloaf. Ingredient expert Jack Bishop reviews substitutes for fresh garlic and Morgan Bolling makes Asparagus Baked in Foil from the Recipe Box. Toni Tipton-Martin tells the immigrant origins of scampi and Ashley Moore makes Chicken Scampi.
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  7. S14 A7Regional Sandwich Roundup
    29 oktober 2021
    25min
    ALLA
    Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches. Equipment expert Adam Reid reveals his top pick for 12-inch nonstick skillets. Christie Morrison makes the Boogaloo Wonderland Sandwich from Detroit, and Toni Tipton-Martin dives into the origin of the sandwich. Bryan makes a St. Louis favorite, the St. Paul Sandwich.
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  8. S14 A8Thanksgiving, Simplified
    5 november 2021
    25min
    ALLA
    Host Julia Collin Davison makes One-Pan Turkey Breast and Stuffing, and Toni Tipton-Martin enters the dressing versus stuffing debate. Ingredient expert Jack Bishop shares tips for buying turkey and Christie Morrison makes Pear-Cranberry Chutney from the Recipe Box. Lawman Johnson makes Roasted Butternut Squash and Apple.
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  9. S14 A9Paprikash and Stroganoff
    12 november 2021
    25min
    ALLA
    Host Bridget Lancaster makes Chicken Paprikash and Butter Spaetzle and Toni Tipton-Martin shares the story of Hungarian immigrants in Cleveland. Equipment expert Adam Reid reveals his top pick for wooden spoons and Ashley Moore makes weeknight-friendly Ground Beef Stroganoff.
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  10. S14 A10Pork, Peaches and Potatoes
    19 november 2021
    25min
    ALLA
    Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce. Equipment expert Adam Reid reveals his top pick for graters. Toni Tipton-Martin explores the rich German community in Texas and Morgan Bolling makes Texas Potato Pancakes. Christie Morrison makes Easy Homemade Mayonnaise from the Recipe Box.
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  11. S14 A11French Fare
    26 november 2021
    25min
    ALLA
    Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries. Equipment expert Adam Reid shares his top pick for braisers. Bryan Roof makes the ultimate French Onion soup.
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  12. S14 A12Chicken Soup and Cheesy Bread
    3 december 2021
    25min
    ALLA
    Host Julia Collin Davison makes Old-Fashioned Chicken Noodle Soup, and Toni Tipton-Martin talks about the restorative properties of chicken soup. Ingredient expert Jack Bishop explores the world of broths. From the Recipe Box, Lawman Johnson makes Spinach Salad with Gorgonzola and Pear and Morgan Bolling whips up Make-Ahead Hot Chocolate. And Christie Morrison makes Beer-Batter Cheese Bread.
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  13. S14 A13Elegant and Orange
    10 december 2021
    25min
    ALLA
    Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices. Ingredient expert Jack Bishop talks about leavening agents. Finally, Ashley Moore makes a show-stopping Clementine Cake.
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Detaljer

Mer information

Undertexter
Ingen tillgänglig
Regissörer
Herb Sevush
Producenter
Jack Bishop
Rollbesättning
Julia Collin Davison
Studio
pbs
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