Cook's Country
Freevee (met advertenties)
Afleveringen
- S10 AFL. 1 - Pork and PierogiBekijken op ondersteunde apparaten26 augustus 201723min.Julia and Bridget prepare a show-stopping special occasion Cider-Braised Pork Roast. Next, Jack challenges Bridget to a sauerkraut tasting. Finally, Bryan teaches Julia the secrets to tackling authentic Pittsburg-style Potato-Cheddar Pierogi at home.Freevee (met advertenties)
- S10 AFL. 2 - Spicy and Sour for SupperBekijken op ondersteunde apparaten2 september 201723min.Bridget and Julia uncover the secrets to a Latin classic, Arroz con Pollo. Then, Jack challenges Bridget to a tasting of store-bought whipped topping. And finally, Christie reveals the steps for a Florida favorite, Sour Orange Pie.Freevee (met advertenties)
- S10 AFL. 3 - Smoky Barbecue FavoritesBekijken op ondersteunde apparaten9 september 201723min.Ashley shows Bridget how to tackle Texas-sized, Thick Cut Smoked Pork Chops. Then, Adam reveals his pick for dry measuring cups. Finally, Julia reveals the secret to achieving the perfect Backyard Barbecue Beans.Freevee (met advertenties)
- S10 AFL. 4 - Smothered and DowdiedBekijken op ondersteunde apparaten16 september 201723min.Julia shows Bridget how to make a regional favorite, Southern Style Smothered Chicken. Then, Adam reveals the best Kitchen Timer on the market. Finally, Bridget reveals the secrets to a show-stopping Apple Pandowdy.Freevee (met advertenties)
- S10 AFL. 5 - BBQ Thighs and Fried Peach PiesBekijken op ondersteunde apparaten23 september 201723min.Julia unveils the secrets to the ultimate Barbecue Chicken Thighs to host, Bridget. Then, Jack challenges Bridget to a tasting of popcorn. And finally, Bryan demonstrates how to make Fried Peach Pies at home.Freevee (met advertenties)
- S10 AFL. 6 - Ribs and Mashed Potatoes RevisitedBekijken op ondersteunde apparaten30 september 201723min.Bridget shares steps to achieving perfect Memphis-style Wet Ribs in the Slow Cooker. Next, Jack challenges Julia to an apple-cider vinegar tasting. And finally, Ashley teaches Bridget how to make the leftover favorite, Mashed Potato Cakes from scratch.Freevee (met advertenties)
- S10 AFL. 7 - Bourbon and Broccoli Hit the GrillBekijken op ondersteunde apparaten7 oktober 201723min.Julia fires up the grill for Bridget, demonstrating the ultimate Grilled Bourbon Steak. Jack challenges Bridget to a tasting of Dill Pickles. Then, Ashley prepares Grilled Broccoli with Lemon and Parmesan. Finally, Adam reviews Instant-Read Thermometers.Freevee (met advertenties)
- S10 AFL. 8 - Straight from So-CalBekijken op ondersteunde apparaten14 oktober 201723min.Julia reveals the secrets to making Citrus-Braised Pork Tacos. Then, Jack challenges Julia to a Mild Salsa taste test. Next, Christie shows Julia how to achieve unforgettable Churros right at home. Finally, Adam shares his favorite piping bag.Freevee (met advertenties)
- S10 AFL. 9 - Southern DiscoveriesBekijken op ondersteunde apparaten21 oktober 201723min.Bryan teaches Julia how to make the perfect South Carolina Smoked Fresh Ham. Then, Jack challenges Julia to a tasting of Spiral Sliced Hams. Adam reveals his pick for potato mashers. Finally, Christie shares a Smashed Potato Salad recipe with Bridget.Freevee (met advertenties)
- S10 AFL. 10 - Cast-Iron ComfortsBekijken op ondersteunde apparaten28 oktober 201723min.Bridget shows Julia how to achieve restaurant-worthy homemade pizza, made in a cast iron skillet. Next, Adam reviews his top choice for Cast Iron Skillets. Finally, Ashley teaches Bridget how to make a show-stopping Chocolate Chip Skillet Cookie.Freevee (met advertenties)
- S10 AFL. 11 - Plenty of Garlic and ParmBekijken op ondersteunde apparaten4 november 201723min.Bridget shows Julia the steps to preparing the Central California regional favorite, Garlic Fried Chicken. Next, Adam shares his pick for the best inexpensive Dutch oven on the market. And finally, Ashley prepares Crispy Parmesan Potatoes.Freevee (met advertenties)
- S10 AFL. 12 - When Only Chocolate Will DoBekijken op ondersteunde apparaten11 november 201723min.Julia shows Bridget how to make a show-stopping Mississippi Mud Pie. Then, Adam reveals his pick for the best miniature food processor on the market. And Finally, Bridget reveals the secrets to making Whoopie Pies right at home.Freevee (met advertenties)
- S10 AFL. 13 - The Italian American KitchenBekijken op ondersteunde apparaten18 november 201723min.Ashley reveals the secrets to achieving the ultimate Sausage Ragu in a time crunch. Next, Jack challenges Bridget to a fettuccine taste test. And finally, Bryan teaches Julia how to make a spectacular Fluffy Baked Polenta with Red Sauce.Freevee (met advertenties)
Gegevens
Meer informatie
- Audiotalen
- English
- Ondertitels
- English [CC]
- Regisseurs
- Herb Sevush
- Producenten
- Mary AgnesJack BishopJulia Collin DavisonBridget LancasterKaitlin KeleherMorgan BollingErin McMurrerDan ZuccarelloHeather PrinceAdam RiedShan Shan TamDavid NussbaumCynthia FennemanChris FunkhouserJudy BarlowTom Davison
- Studio
- America's Test Kitchen Productions
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