Chopped

The competitors get creative with seafood, bok choy, tofu and cheesecake.

Ted Allen, Jeff Mauro, Jet Tila and Chris Santos compete with their moms.

Newlywed couples face baskets containing shellfish, legumes and pork.

The chefs give the grill pans a major workout in this special competition.

The chefs embrace beautiful imperfections with so-called ugly ingredients.

The chefs are challenged to use some form of a potato in each basket.

Fathers join forces with their kids to make collaborative dishes.

The chefs must face boozy vegetables and goat chops to impress the judges.

The chefs make lamb appetizers with a trendy toast in the first round.

Chefs are tasked with creating a memorable meal for a backyard party.

Four bold female bakers rise to the challenge and vie for a $10,000 prize.

The chefs must create appetizers in 20 minutes from clams and dried fruit.

Chefs race the clock to see whose crustaceous apps can impress the most.