Restaurant: Impossible

Robert Irvine goes to Titusville, Florida to help Loyd Have Mercy reopen after the COVID-19 shutdown. Robert brings new safety protocols, menu items and lessons on leadership to help the owners save their restaurant.[Food Network]

Robert Irvine goes all out for a second time to help the owners of Rossini's Italian restaurant in Ridgeland, Miss., who are struggling to survive after the pandemic shutdown. [Food Network]

Robert Irvine returns to McLanks Family Restaurant to bring the owners back together after the pandemic wreaked havoc on their family business. Robert and his team reveal secrets and new footage from McLanks.[Food Network]

Robert Irvine returns to family-owned Drake's Place in Ferguson, Missouri, where business has suffered due to both the pandemic and community unrest. Robert helps the owners expand their business to bring in more revenue[Food Network]

Robert Irvine revisits Oklahoma City soul food restaurant Mama E's Wings and Waffles to see whether the owners have been able to overcome their marital challenges and work together.[Food Network]

Robert Irvine heads to Bellefonte, Pa., to check on Mamma Lucrezia's, where the owner and chef struggled to push family troubles aside and focus on her promising restaurant.[Food Network]