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201312 FolgenX-Ray
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- S17 F1 – Tacos and Tots21. April 201321 Min.Guy Fieri visits joints taking childhood favorites to a gourmet level. A Denver bar cooks up tater tots, pork rinds and a pastrami sandwich. A Tacoma spot turns out pork shoulder tacos, elk sliders and parmesan stuffed tater tots.Max oder discovery+ buchen
- S17 F2 – Chicken, Chili and Chowder28. April 201321 Min.Guy Fieri visits a Burbank chili spot whose name dates back a century, a Philadelphia gourmet bar food joint who's crankin' out clam chowder with gnocchi and a Toronto smokehouse who's kickin' burgers and fried chicken up a notch.Max oder discovery+ buchen
- S17 F3 – Dynamic Duos5. Mai 201321 Min.Guy Fieri checks out the combos that make some local hangouts a hit. A Denver corner bar smokes pork for its biscuits. A Scottsdale husband/wife team fuses their Mexican and Mediterranean roots for some standout Southwest dishes.Max oder discovery+ buchen
- S17 F4 – Traditional Gone Wild12. Mai 201321 Min.Guy Fieri digs into dishes like Mama would make if she had a wild imagination. In Philadelphia, a special guest hits the kitchen with Guy for fried PB and Js and pig's head tacos. A Phoenix farm-to-table spot makes a dynamite pork sammie.Max oder discovery+ buchen
- S17 F5 – Peppers, Pork and Poutine19. Mai 201321 Min.Guy Fieri checks out some standout veggie and meat dishes. In Phoenix, a tattooed chef puts her spin on chiles and a regional pork dish. A Toronto decades-old bohemian joint serves up sticky Asian pork ribs and a Canadian staple.Max oder discovery+ buchen
- S17 F6 – Kings and Queens of 'Cue26. Mai 201321 Min.In Compton, a Texas-inspired barbecue joint smokes pork ribs and puts smoked turkey necks in the collard greens. A Denver beer and pizza joint whips up a unique bowl of mac 'n cheese and tops pizzas with beer braised brisket.Max oder discovery+ buchen
- S17 F7 – A Festival of Flavor16. Juni 201321 Min.Guy Fieri's pullin' over for the bounty of the county. In Denver, a bar dishes out Short Rib Burger and Apple Strudel. In Tempe, a Pakistani spot serves up Goat and Tandoori Chicken. In Philly, a local cranks out Chicken Pie.Max oder discovery+ buchen
- S17 F8 – Timeless Traditions23. Juni 201321 Min.In Philadelphia, Guy Fieri goes to a Jamaican joint that goes all out with jerk chicken. In Scottsdale, a decades-old family joint is servin' all kinds of sandwiches. In Denver, Guy dives into soul food of rabbit and chitlings.Max oder discovery+ buchen
- S17 F9 – From Pound Cake to Pot Pie30. Juni 201321 Min.This trip, Guy's pullin' in for a mishmash of comfort food. He makes stops in Philadelphia, Leucadia, Cali and Phoenix.Max oder discovery+ buchen
- S17 F10 – All San Diego, All the Time4. August 201321 Min.In Ocean Beach, Guy Fieri hits up a legendary surfer spot for some righteous burgers. A brother-owned noodle joint has fried rice, pho and a story to tell. In North Park, Guy swings by an all-time favorite pizza joint for a slice.Max oder discovery+ buchen
- S17 F11 – From the Heart11. August 201321 Min.In Carlsbad, Guy Fieri visits a family-owned Italian joint staying true to a family ravioli recipe. In Troutdale, OR, a riverside tavern cranks out killer sloppy joes. In San Francisco, a Mexican joint serves up authentic dishes.Max oder discovery+ buchen
- S17 F12 – That's Fresh18. August 201321 Min.In San Francisco, Guy Fieri visits a Venezuelan joint that serves up a totally gluten-free menu. In Portland, OR, a family-run sausage spot makes homemade meats like Italian red wine dry cured salami.Max oder discovery+ buchen
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