The Great Food Truck Race

Six family teams of food truckers face off to create the ultimate theme park bite and take part in a bidding war for a prime selling spot on the grounds of Six Flags in Los Angeles.

The remaining teams head up to the California Strawberry Festival, where one team uses their family network to attract customers. Tension develops when a team can't get organized, and rivalries form as the trucks jockey for turf.

The four remaining teams head inland to the Santa Barbara Wine County, where they face an ostrich challenge. Then, they sell in the Danish town of Solvang, CA, where a local culture challenge causes some setbacks.

The final three teams brave the sweltering heat of Palm Springs, CA, for a sweet eats challenge. Then they become "human roadside attractions," and don their own costumes. Tempers flare as temperatures rise and one team goes home.

The final two teams head to Los Angeles and catch a ferry to Catalina Island. Then, it's a head-to-head family face-off as the final two teams sell side-by-side, putting everything on the line to find out who gets the $50,000.