Prime Video
  1. Il mio account
Logo del canale

How To Cook Well With Rory O'Connell

Rory O'Connell, Ireland's most experienced cookery teacher, leads this series of unique recipes. In each episode, Rory demonstrates three recipes that combine to make a perfectly balanced meal, but which of course can be made and served on its own, or with other dishes.
20198 episodi
TV-G
Freevee (con pubblicità)

Episodi

  1. S 1 E 1 - Episode 1
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    A salad of hard boiled eggs with mayonnaise, harissa and chorizo. Grilled pork chops and pork burgers with fennel and pistachio. plum and apple sauce. Swede turnip puree withparmesan and olive oil. Raspberry fool and vanilla biscuits.
    Freevee (con pubblicità)
  2. S 1 E 2 - Episode 2
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    Beetroot salad with St. Tola hoats' cheese, honey and pomegranate. Grilled t-bone steak with horseradish cream and salsa verde. Oven roasted chips. Salad of organic greens. Almond and cinnamon thins with pears.
    Freevee (con pubblicità)
  3. S 1 E 3 - Episode 3
    Watch on supported devices
    30 aprile 2019
    24min
    TV-G
    Green vegetable soup. Roast leg of lamb and mint relish. Chickpea and coriander puree. Carrots with lemon. A 'plain cake' served with strawberries, crème anglaise and cream.
    Freevee (con pubblicità)
  4. S 1 E 4 - Episode 4
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    Pumpkin broth with parsley pesto. Boiled oyster of bacon, roast tomato oil. Parsley, mustard and cheddar cheese sauce. Mustard and scallion champ. Green cabbage puree. Yogurt and star anise cream with compote of plums with red wine and star anise.
    Freevee (con pubblicità)
  5. S 1 E 5 - Episode 5
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    Scrambled eggs with smoked salmon or wild mushrooms on grilled sourdough bread. Lamb koftas and rocket salad with buttermilk dressing, roast hazelnuts and cumin and chilli oil. Chocolate and caramel mouse with caramel sauce and raspberries.
    Freevee (con pubblicità)
  6. S 1 E 6 - Episode 6
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    Pan-fried hake with herb relish. Casserole of roast chicken with Indian spices. Pilaff rice with parsley. Curly kale. Kiwi fruit granita with passion fruit and orange sauce. Lacy nut biscuits.
    Freevee (con pubblicità)
  7. S 1 E 7 - Episode 7
    Watch on supported devices
    30 aprile 2019
    24min
    TV-G
    Baked dover sole on the bone with bretonne sauce. Roast sirloin of beef with red wine, tomato and gherkin. Orange and mint jelly.
    Freevee (con pubblicità)
  8. S 1 E 8 - Episode 8
    Watch on supported devices
    30 aprile 2019
    23min
    TV-G
    Moroccan harrira soup. Roast haddock with roast pepper, olive and basil salsa. Mashed potatoes with courgette, olive oil and marjoram. Romanesco. Chocolate, prune and armagnac puddings with chocolate sauce.
    Freevee (con pubblicità)

Dettagli

Maggiori informazioni

Lingue audio
English
Sottotitoli
English [CC]
Regia
David Hare
Produzione
Indigenius
Facendo clic su Riproduci accetti i nostri Termini di utilizzo.