Pioneer Woman: Donna di frontiera

Ree Drummond makes delicious Good Morning Muffins for breakfast. There's a real ranch favorite for lunch, chicken spaghetti with apple, pecan and blue cheese salad.

Ree fixes a very special treat, homemade glazed doughnuts and later she delivers a rib sticking lunch of ranch chicken sandwiches to the workers.

Ree's playing hostess with the mostess for a bunch of excitable 12-year old girls as she holds a slumber party for Paige and her four very best friends.

With the family away for the weekend, Ree can cook and eat all the food she really loves.

It's fiesta time on the ranch, where Ree Drummond's creating a truly classic Mexican feast with Tequila Lime Chicken, Refried Black Beans, Mexican Rice Casserole and all the yummy fixings.

With the boys away, it's quality time for the cowgirls. There's a beautiful veggie-packed Pasta Primavera. Then, as the boys come back, it's a crowd-pleaser for cowboys and girls alike: Perfect Bacon Cheeseburgers and French Fries.

It's time to saddle up for a big day of horse riding on the ranch. Ree Drummond's handing out Granola Bars to the kids as they set off for a riding lesson. Ree makes care packages with Sloppy Joes and tasty Carrot Cake.

It's all about family, frontier fun and favorite foods as Ree's brother, Mike, visits the ranch for the day. For lunch there are Simple Perfect Enchiladas with delicious Garlic Cilantro Lime Rice and Root Beer Floats.

Alex's turning 15 and the celebration starts with Iny's Prune Cake with Buttermilk Icing. Ree Drummond's hosts a party with New York Style Chopped Salad with an Herby Ranch Dressing, Rosemary Focaccia and Flower Pot Desserts.

It's Ree's annual high school reunion and she's got 15 friends coming to the lodge. On the menu: Restaurant-Style Salsa With Cheese Nachos, Sun-Dried Tomato Stuffed Mushrooms, Spicy Lemon Garlic Shrimp and Raspberry Tiramisu.

Ladd's father, Chuck, has been honored with a Trail Boss Award, so the Drummonds are throwing a party. On the menu: Rib-Eye Steak with Onion Blue Cheese Sauce, Smashed Potatoes, Corn with Pasilla Butter and Strawberry Sparkle Cake.

Hay season means the family is working around the clock. Ree Drummond fixes a well earned treat of Monster Cookies. And when the work is done there's Easy Calzones with Homemade Marinara Sauce and Cherry and Pomegranate Sherbet.

Ladd and the kids have been up since first light shipping cattle, and Ree's rustling up lunch. Salisbury Steak in tasty gravy, Fettuccine Alfredo, sweet Peas and Carrots and Chocolate Peanut Butter Pie.

Guests head to the ranch for a 4th of July party. Ree keeps it effortless and easy. She whips up Perfectly Baked Beans and Caprese Salad, perfect with Ladd's Fourth of July Steaks. for dessert, Ree's Peach Crisp with Maple Cream.