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Épisodes
- S. 1 ÉP. 1 - Santa Fe13 août 201721 minHannah tours the eateries of Santa Fe, NM, where the food is as hot as the temperature and everything is smothered in red or green chilies.Démarrer un essai gratuit de discovery+ ou acheter
- S. 1 ÉP. 2 - Asheville20 août 201721 minHannah Hart heads to Asheville, NC, to taste a variety of the unique southern recipes offered from Mongolian BBQ lamb ribs to tandoori fried chicken and blueberry BBQ sauce.Démarrer un essai gratuit de discovery+ ou acheter
- S. 1 ÉP. 3 - Portland Is for Lobsters27 août 201721 minHannah Hart heads to Portland, ME, where she tries the city's famous fresh lobster prepared every way imaginable.Démarrer un essai gratuit de discovery+ ou acheter
- S. 1 ÉP. 4 - Oregonna Eat That?3 septembre 201721 minHannah Hart is ready to chow down and drink up as she tries the unique food and drink pairings in the bars of Eugene, OR.Démarrer un essai gratuit de discovery+ ou acheter
- S. 1 ÉP. 5 - Tater Tot-polis, Minnesota10 septembre 201721 minHannah Hart heads to the Midwest to chow down on delicious and elevated classic comfort foods in Minneapolis, MN.Démarrer un essai gratuit de discovery+ ou acheter
- S. 1 ÉP. 6 - Meat Me in Montana17 septembre 201721 minHannah Hart digs into meaty dishes from lamb and bison tacos to a 36-ounce rib-eye steak in Missoula, MT.Démarrer un essai gratuit de discovery+ ou acheter
Détails
En savoir plus
- Audio
- English
- Sous-titres
- English [CC]
- Production
- David BowlesLauren BudabinJeremy ChilnickMatthew GalkinEthan GoldmanSamantha GordonHannah HartStacey KleigerDurier RyanLinnea Toney
- Distribution
- Hannah Hart
- Studio
- Food Network
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