Épisodes
- S. 6 ÉP. 1 - Panama11 janvier 201044 minAnthony Bourdain unravels Panama, a country that in the modern day, seems to be described simply by "abundance" and truly embraces crossroad cultures and adapts them for their own. He examines the effects of a land ruled by a former dictator.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 2 - Istanbul18 janvier 201044 minTony reveals there's more than just kebabs and belly dancing in Istanbul, Turkey, as he encounters a culture inspired by history and religion.Abonnez-vous à Max pour $9.99/mois
- S. 6 ÉP. 2 - Hudson Valley, New York8 février 201044 minOnly 60 or so miles up the Hudson River from Manhattan, the Hudson Valley is a luscious land rich with history. Tony explores the area in search of the usual -- good food, good drink and good people.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 3 - Prague1 février 201044 minAnthony visits Prague, the world's capital for beer, birthplace of the Velvet Revolution and now one of the cultural centers of Europe.Abonnez-vous à Max pour $9.99/mois
- S. 6 ÉP. 3 - Ecuador7 mars 201043 minEcuador is a hidden gem with a wide variety of local ingredients and a rich culinary background. Tony savors all the simple stews, fresh fish and exotic fruits that Ecuador's eateries and street vendors have to offer.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 4 - Techniques Special5 avril 201044 minI'm really proud of this episode because I believe it to be the most awesome "stand and stir" instructional hour in maybe..the history of television.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 5 - Maine12 avril 201044 minTony travels to Maine with his longtime cameraman and native Mainer: Zach Zamboni. Along the way, Zach exposes Tony to the food and people of the "two Maines" -- the civilized coastal area and the sparsely populated, untamed, interior region.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 6 - Harbin, China17 avril 201044 minTony visits China for the fourth time, this time to China's northeastern area formerly known as Manchuria. Arriving in the cold of winter--Tony savors stews, vegetables and dumplings influenced by Russian and Korean cuisine.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 7 - Food Porn 219 avril 201044 minNow that some time has passed and the post-food porn euphoria has worn off, Tony Bourdain, with the help of a few friends -- including the illustrious Ron Jeremy -- is ready to gear up for an even steamier round two.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 8 - Caribbean Island Hopping5 juillet 201043 minDown in the southernmost end of the Caribbean, Tony and his crew sample the local cuisine and explore the Caribbean lifestyle while going scuba diving, fishing and even hunting for a local delicacy.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 9 - Heartland12 juillet 201044 minTony sets out to the American Heartland to find the unsung heroes of the food scene -- chefs who are fighting the good fight in cities all over America, creating heroic food that could compete with New York's finest.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 10 - Liberia19 juillet 201043 minTony heads to Liberia, the first independent nation in Africa settled by freed American slaves in 1847. Tony shares traditional foods with locals as they talk about their lives in Africa and Liberia's future.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 11 - Kerala, India26 juillet 201043 minTony visits Kerala, a state mostly devoid of the extreme poverty seen elsewhere in India and virtually untouched by Western chains or franchises. He enjoys street food, home-cooked meals and a visit to an action movie set.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 12 - Dubai9 août 201043 minTony experiences the major building boom that has taken place in the past 10 years in Dubai as it has emerged as a global city, as well as the uncertainty of a city that has struggled since the economic downturn of 2008.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 13 - Rome16 août 201043 minTony's travels finally bring him to Rome, where he dines on mouthwatering Italian classics and attempts to embody the Roman mindset: living happily, carefree and paying attention to the little things in life.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 14 - Back to Beirut23 août 201043 minIn 2006, Tony and his crew traveled to Beirut to shoot a typical episode in typical fashion, but they found themselves in the middle of a violent conflict and had to leave. In 2010, Tony returns to Beirut to finish the job.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 15 - Making of India30 août 201043 minIn this No Reservations special, enjoy an intimate look behind the scenes for a taste of all that must be done to complete each episode.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 16 - Paris6 septembre 201043 minIn Paris, Tony gets to know a little bit about the lives of the city's working class, and he explores the varied ethnic communities that contribute to the pulse of Paris.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 17 - Madrid13 septembre 201043 minDuring the World Cup, Tony visits Madrid, which he describes as the political, geographical and cultural center of Spain. It's also a melting pot of people and foods from all over the country.Abonnez-vous à discovery+ ou Max.
- S. 6 ÉP. 20 - Issues Special6 décembre 201043 minThis episode is a quirky, tongue-in-cheek take on classic television holiday shows. Tony and his pal, Michael Ruhlman, plan a huge potluck holiday dinner. But when things go awry, they end up at a Chinese restaurant.Ce programme est temporairement indisponible.
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