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Essai gratuit de discovery+
Épisodes
- S. 1 ÉP. 1 - Ham8 juillet 200520 minTyler Florence visits the homes of the finest hams in the world -- Smithfield, Virginia, and Copenhagen, Denmark -- in his quest for the ultimate ham.Essai gratuit de discovery+
- S. 1 ÉP. 2 - Dim Sum15 juillet 200521 minIt's a tale of two Chinatowns as Tyler Florence travels from coast to coast for authentic dim sum in San Francisco with Chef Martin Yan and colorful dim sum and the most luscious spare ribs in New York.Essai gratuit de discovery+
- S. 1 ÉP. 3 - Cooked Breakfast22 juillet 200521 minTyler Florence visits a farmers market in San Francisco, a lodge in Northern California and the English countryside in his quest to find the ultimate cooked breakfast.Essai gratuit de discovery+
- S. 1 ÉP. 4 - Eggplant29 juillet 200520 minIn search of the ultimate eggplant dish, Tyler Florence visits an eggplant festival in California, meets Chef Martin Yan in Chinatown and ventures to Sicily to learn how they make eggplant Italian-style.Essai gratuit de discovery+
- S. 1 ÉP. 5 - Salmon4 août 200521 minTyler goes fishing for wild salmon in California with members of the Native American Shasta Tribe. He then travels to Oregon to do more fishing with chef Greg Higgins. Back at Greg's house, Tyler and Greg cook up the catch.Essai gratuit de discovery+
- S. 1 ÉP. 6 - Party Cake11 août 200521 minTyler Florence visits Washington, D.C., for simple but classic cakes and then heads to California for edible architecture. But the mother of all cakes is the cassata, so he's off to Sicily, where cake was born.Essai gratuit de discovery+
- S. 1 ÉP. 7 - Fried Chicken18 août 200521 minTyler Florence travels to Cape May, N.J., to make a fried chicken dinner to remember. Then he then heads to Oxford, Miss., to meet the resident fried chicken aficionado.Essai gratuit de discovery+
- S. 1 ÉP. 8 - One Pot25 août 200521 minTyler Florence's search for the ultimate one-pot dish starts in rural England, where he makes Cornish hen and chestnut stew. Then he heads to Providence, R.I., and chef Walter Potenza teaches him how to cook in terra-cotta pots.Essai gratuit de discovery+
- S. 1 ÉP. 9 - Chowder1 septembre 200520 minAfter a trip to the Boston Fish Pier and learning to harvest clams on Long Island, Tyler gets busy in the kitchen making a jazzed up version of Manhattan Clam Chowder.Essai gratuit de discovery+
- S. 1 ÉP. 10 - Risotto8 septembre 200521 minTyler Florence travels to Italy in search of the ultimate risotto. Pumpkin risotto is on the menu in Verona, and then he heads off to Alba in Piemonte for a truffle hunt and makes wild mushroom risotto.Essai gratuit de discovery+
- S. 1 ÉP. 11 - Sandwich15 septembre 200521 minEvery city has its hometown favorite and no matter what your idea is of the perfect sandwich, we have one for you! From New Jersey's famous subs to the perfect lobster, Tyler takes you on a sandwich tour to remember.Essai gratuit de discovery+
- S. 1 ÉP. 12 - Potato Dish29 décembre 200520 minTyler Florence travels to Wexford, Ireland, and Geneva, Switzerland, to find out about their traditional potato dishes. Then he returns home to New York City to craft his own.Essai gratuit de discovery+
- S. 1 ÉP. 13 - Stew5 janvier 200622 minTyler's mission to create the Ultimate Stew takes him to Burgundy, France, and then to West Cork, Ireland for a traditional Irish lamb stew. Taking what he has learned with him, he returns to New York to create his Ultimate Stew.Essai gratuit de discovery+
- S. 1 ÉP. 14 - Pancakes12 janvier 200622 minTyler Florence travels to Lyon, France, and Hyde Park, NY, to learn about making crepes suzette and blueberry pancakes before using the experiences to craft his own ultimate pancakes.Essai gratuit de discovery+
- S. 1 ÉP. 15 - Apple Pie19 janvier 200622 minTyler wants to make the Ultimate Apple Pie, so he first meets up with Tarte Tatin expert Patrick Laget in France. Then he learns the perfect American apple pie recipe from a local woman in Washington.Essai gratuit de discovery+
- S. 1 ÉP. 16 - Chicken26 janvier 200622 minTyler Florence travels to the Cotswolds in the English countryside and the South of France to learn how the locals make their favorite chicken dishes. Then he uses his experience to make his own ultimate chicken recipe.Essai gratuit de discovery+
- S. 1 ÉP. 17 - Seafood Soup2 février 200622 minTyler Florence visits the South of France for bouillabaisse and learns the secrets behind Louisiana shrimp gumbo al fresco before heading home to create his own ultimate seafood soup.Essai gratuit de discovery+
- S. 1 ÉP. 18 - Chocolate Dessert9 février 200622 minTyler Florence begins his quest for the ultimate chocolate dessert in New York City with a recipe for bittersweet chocolate cloud cake. Next, he's off to Lausanne, Switzerland, for a lesson in tantalizing truffles.Essai gratuit de discovery+
- S. 1 ÉP. 19 - Pizza16 février 200622 minTyler Florence travels to Naples, Italy, and Greenwich Village to learn how to make the best pizza. Then he returns home to use what he has learned to make his ultimate version.Essai gratuit de discovery+
- S. 1 ÉP. 20 - Cheesecake23 février 200622 minTyler is on the trail of the ultimate cheesecake. He starts in NYC at Taste, and then is off to Scaturchio's famous pastry shop in Naples for some Pastiera. Back in his NYC kitchen, Tyler creates his own ultimate cheesecake.Essai gratuit de discovery+
- S. 1 ÉP. 21 - Meatballs2 mars 200622 minTyler is in southern Italy in search for the ultimate meatball dish. He gets a local recipes in Peastum and Naples. Back home, he draws from his Italian experiences to create his ultimate meatball dish.Essai gratuit de discovery+
- S. 1 ÉP. 22 - Omelette9 mars 200622 minTyler Florence visits France and Spain on his quest to learn the best techniques for making omelettes. Then he returns home to New York City to make his own ultimate omelette.Essai gratuit de discovery+
- S. 1 ÉP. 23 - Crab Cakes16 mars 200622 minTyler Florence travels to New Orleans and Kilmore Quay in southern Ireland to learn the best techniques and recipes for crab cakes.Essai gratuit de discovery+
- S. 1 ÉP. 24 - Paella23 mars 200622 minTyler Florence travels to Spain and Miami to learn the best technique and recipe for paella.Essai gratuit de discovery+
- S. 1 ÉP. 25 - Lasagna30 mars 200621 minTyler Florence researches lasagna in a 1940s dining car in New York and in Rapallo, Italy. Then he returns home to craft his own ultimate lasagna.Essai gratuit de discovery+
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