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Worth It

Food lovers Steven and Andrew, along with cameraman Adam, try delicious foods at three prices: affordable, middle tier and luxury. Then, they decide which is the most "worth it" at its given price.
201812 épisodesTV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
Freevee (avec publicités)

Épisodes

  1. S. 4 ÉP. 1 - $2 Bacon vs. $100 Bacon
    Watch on supported devices
    18 mars 2018
    13 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    It's bacon! Steven, Andrew and Adam head to Palm Springs, Los Angeles and New York to try bacon dishes at three different price points to decide which is the most "worth it."
    Freevee (avec publicités)
  2. S. 4 ÉP. 2 - $1 Bagel vs. $1,000 Bagel
    Watch on supported devices
    25 mars 2018
    12 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    "Worth It" heads to New York to try a $1 bagel, a $6 bagel and a $1,000 bagel with truffles and gold to determine which is the most "worth it" for its given price.
    Freevee (avec publicités)
  3. S. 4 ÉP. 3 - $10 Vegan vs. $135 Vegan
    Watch on supported devices
    1 avril 2018
    14 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    In New York, Steven, Andrew and Adam try vegan dishes priced at $10, $64 and $135 to determine which is the most "worth it" for its given price.
    Freevee (avec publicités)
  4. S. 4 ÉP. 4 - $9 Fish vs. $140 Fish
    Watch on supported devices
    8 avril 2018
    16 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Aloha! Steven, Andrew and Adam take on Hawaii, trying Hawaiian fish dishes at $9, $38 and $140 to determine which is the most "worth it" for its price.
    Freevee (avec publicités)
  5. S. 4 ÉP. 5 - $5 Pie vs. $250 Pie
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    15 avril 2018
    15 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Steven, Andrew and Adam visit Houston to try three pies at different price points, including the famous $250 Pumpecapple Piecake at the Three Brothers Bakery of Houston, to determine which is the most "worth it."
    Freevee (avec publicités)
  6. S. 4 ÉP. 6 - $7 Pho vs. $68 Pho
    Watch on supported devices
    22 avril 2018
    14 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    The "Worth It" crew travels to Houston, Honolulu and Las Vegas to try out the popular Vietnamese dish, pho, at three different price points to determine which is the most "worth it" for its price.
    Freevee (avec publicités)
  7. S. 4 ÉP. 7 - $12 Pork vs. $715 Pork
    Watch on supported devices
    29 avril 2018
    18 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Steven, Andrew and Adam return to sunny Los Angeles to eat Filipino-inspired pork dishes at three different price points, including a kamayan-style feast priced at $715.
    Freevee (avec publicités)
  8. S. 4 ÉP. 8 - $8 Toast vs. $20 Toast
    Watch on supported devices
    6 mai 2018
    15 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    From Los Angeles to San Francisco, Steven, Andrew and Adam try toast at three different price points to see which one is the most "worth it."
    Freevee (avec publicités)
  9. S. 4 ÉP. 9 - $15 Spaghetti vs. $143 Spaghetti
    Watch on supported devices
    13 mai 2018
    14 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Steven, Adam and Andrew try spaghetti dishes at low, mid and high price points to determine which is the most "worth it" for its price.
    Freevee (avec publicités)
  10. S. 4 ÉP. 10 - $3 Fries vs. $100 Fries
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    20 mai 2018
    15 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Andrew, Steven and Adam head out to taste fries at three different price points from Los Angeles to Montreal. See the trio tackle one of their biggest meals yet!
    Freevee (avec publicités)
  11. S. 4 ÉP. 11 - $10 Cheesesteak vs. $120 Cheesesteak
    Watch on supported devices
    27 mai 2018
    14 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Steven, Andrew Adam and Philly native Quinta Brunson head to Philadelphia to try a $9 cheesesteak, a $14 vegan cheesesteak and a $120 Philly cheesesteak made with wagyu beef and truffles to see which is the most "worth it" at its price.
    Freevee (avec publicités)
  12. S. 4 ÉP. 12 - $2 Peking Duck vs. $340 Peking Duck
    Watch on supported devices
    3 juin 2018
    16 min
    TV-14 (DÉCONSEILLÉ AUX MOINS DE 14 ANS)
    Steven, Adam and Andrew head to New York to try $1.50 and $85 Peking duck, as well as a $340 9-course tasting menu that includes Peking duck, to see which one is the most "worth it" at its price.
    Freevee (avec publicités)

Détails

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Contient du langage grossier
Audio
English
Sous-titres
English [CC]
Réalisation
Andrew IlnyckyjAdam Bianchi
Production
Annie Jeong
Distribution
Steven LimAndrew IlnyckyjAdam Bianchi
Studio
FilmRise
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