Rachael Ray's Week in a Day

Rachael Ray has 5 dishes that are sure to satisfy. Italian Meatball Meatloaf Sandwiches; Reuben Style Casserole with Pastrami Meatballs, Sauerkraut and Barley; Sweet Sausage Stuffed Peppers; Manicotti; Creamy Fish Enchiladas

The iconic American foods we all grew up on get a modern day makeover, the Rachael Ray way. Meatloaf Meatballs with Horseradish Mash and Gravy; Cream of Celery Soup with Deviled Ham Toasts; Broccoli and Crouton Casserole.

A stretch-a-buck menu to make you healthy, wealthy and wise. Chunky Chicken-Vegetable Noodle Soup; Pulled Whisky BBQ Chicken; Rice and Beans Casserole; Panzanella Strata; Spaghetti with Chickpea Red Sauce

Rachael Ray combines two great cuisines, Tuscan and American, into a week of classic dishes. Potted Chicken Breasts with Lemon and Rosemary; Zucchini Tomato Sauce with Fat Spaghetti; Slow Simmered Beef with Potatoes

A variety pack of meals sure to satisfy, no matter what your food mood is. Chicken and Green Bean Casserole; Spicy Chicken and Rice with Almonds; Mushroom Lover's Marinara; Sloppy Whatdyaknow Joes, Pizzaiola Style

Rachael Ray has a fiery feast to satisfy spicy food fans. Jalapeno Chermoula with Penne and Flaked Fish; Meatless Taco Salad; Indian Curried Chili Oven Fries; Hot and Sticky Noodle Bowls with Chicken, Chilies and Green Beans

Rachael Ray has everything needed for a stress-free soiree. Chutney Chicken; Potted Beef with Pears and Cipollini Onions; Braised Pork with Caraway, Apples and Onions; Mustard and Cheddar Mashed Potatoes; Veal Ragu with Gorgonzola

Rachael Ray's got a week stacked with multi-layered meals. Potato, Cauliflower, Broccoli Casserole with Welsh Rarebit Top; Stacked Polenta and Mushroom Casserole; Spinach Lasagna; Toastacho Casserole; Turkey and Stuffing Casserole

Rachael Ray has a week for all the soup lovers out there. Chicken Stew with Carrots and Leeks; Vegetable Soup with Mixed Greens; Ham, Bean and Bacon Soup with Sauerkraut; Spanish Meatballs with Beans and Greens

Rachael Ray takes advantage of one of the great make-ahead meals to provide a week's worth of different noodle dishes. Riggies with Roasted Vegetable and Ricotta Sauce; Pepita and Pistachio Sauce with Roasted Squash and Penne