PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
Bölümler
- S1 B1 - Asturias: How They Cook Back Home11 Ocak 200825 dk.From his home region of Asturias in northern Spain, Andrés showcases its great cheeses, making a sweet and sour salad of cheese and tomatoes with a honey and vinegar dressing.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B2 - Galacia: A Pilgrim's Progress in Food6 Şubat 200825 dk.Andrés explores the food of the magical, mystical region of Galicia where pilgrims have traveled for centuries.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B3 - Madrid: The Sweet Spanish Center13 Şubat 200825 dk.Andrés explains the Spanish sweet tooth, cooking pancakes with chocolate before showing viewers the wonderfully thick hot chocolate of Spain.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B4 - Navarra: Spain's Vegetable Garden20 Şubat 200825 dk.Andrés stuffs some piquillos with cheese, then takes viewers to Navarra to show them how to roast and peel the peppers.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B5 - Andalucia: Tuna and Tapas27 Şubat 200825 dk.There's tuna and there's Spanish tuna.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B6 - Catalunya: Surf and Turf5 Mart 200825 dk.Spain's sparkling wine, cava, as a light dressing for oysters and a refreshing mimosa cocktail; mushroom hunting in the Catalan mountains; and fishing for shrimp.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B7 - Basque Country: Earth, Wine, and Fire12 Mart 200825 dk.Cold soup of Basque cheese; an introduction to the great red and white wines of the Basque country; and a traditional dish of baby squid with caramelized onions.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B8 - Castilla la Mancha: The Magic of Saffron and Cervantes19 Mart 200825 dk.A salad of manchego cheese, tomato, thyme and walnuts; food eaten by the Man of La Mancha - Cervantes' Don Quixote; the wonder of saffron.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B9 - Galacia: A Taste of the Sea26 Mart 200825 dk.Scallops in their shells with Albarino white wine; the dramatic seafood farms of Galicia; steamed mussels with bay leaf; and Spanish potato tortilla.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B10 - Asturias: Food for the Family2 Nisan 200825 dk.From Asturias, a simple apple and cheese salad; cider vinegar with caramelized onions and fluffy corn flakes; and a hearty bean stew with sausages.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B11 - Madrid: A Cultural and Culinary Capital9 Nisan 200825 dk.From Madrid, a tapa of fried eggs and chorizo; a fried squid sandwich; a salad of clementines, anchovy and olives; and a huge meal of Madrid stew.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B12 - Catalunya: Food Arts16 Nisan 200825 dk.From Barcelona, marinated olives; toast with cheese and anchovy; and a creamy rice dish of mushrooms, artichokes and cuttlefish.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
- S1 B13 - La Rioja: Red Wine23 Nisan 200825 dk.From Rioja, a tapa of apples in red wine syrup; a classic dish of potato and chorizo; and a restaurant run by a mother and son who create their own recipes.PBS Living veya PBS Documentaries kanalına abone olun veya satın alın
Ayrıntılar
Daha fazla bilgi
- Seslendirme Dilleri
- English
- Alt Yazılar
- English [CC]
- Yönetmenler
- Bruce Franchini
- Oyuncu Kadrosu
- José Andrés
- Stüdyo
- PBS
Oynat'a tıklayarak Kullanım Şartları'mızı kabul etmiş olursunuz.