Food Tech
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- S1 F1 – Cheeseburger & Fries20. Januar 201045 Min.A cheeseburger and a side of fries--last year, Americans ate over 7 billion of them. And there's an amazing story behind every one. Any idea how they get the sesame seeds to stick to the bun?Prime-Mitglied werden
- S1 F2 – Chinese Take Out27. Januar 201045 Min.Since an influx of Chinese immigrants to America in the mid 1800s, Americans have devoured Chinese take-out. But have you ever wondered what's really in an egg roll?Prime-Mitglied werden
- S1 F3 – Lunch Box3. Februar 201044 Min.From playgrounds to office cubicles, we love chowing down a meal from the lunch box. Ever wonder why a peanut butter sandwich sticks to the roof of your mouth?Prime-Mitglied werden
- S1 F4 – Mexican10. Februar 201045 Min.With Americans eating more than 85 billion tortillas a year, Mexican Food is very popular. But did you know that a donkey is a key to great tequila?Prime-Mitglied werden
- S1 F5 – Southern Fried17. Februar 201043 Min.Nothing beats the taste of a Southern fried meal--and host Bobby Bognar traces its amazing journey to your plate.Prime-Mitglied werden
- S1 F6 – Pancakes & Bacon3. März 201044 Min.From IHOP's to greasy spoons, there's nothing sweeter than a pancake breakfast. Did you know that the secret to making pancakes rise lies 800 feet below the earth's surface? What's really in breakfast sausage?Prime-Mitglied werden
- S1 F7 – Italian Dinner10. März 201044 Min.For generations, people have been gathering around the table to experience the traditional recipes of America's most popular ethnic cuisine--Italian food.Prime-Mitglied werden
- S1 F8 – All You Can Eat17. März 201043 Min.Host Bobby Bognar travels to America's buffet capital, Las Vegas, to kick off a nationwide exploration of our most popular buffet dishes. Off the sunny Florida coast.Prime-Mitglied werden
- S1 F9 – Pizza24. März 201043 Min.Delivered or in a restaurant, thick crust or thin, plain cheese or loaded with toppings, pizza is the favorite we can't resist. Americans eat 350 slices every second.Prime-Mitglied werden
- S1 F10 – Hotdogs & Beer31. März 201044 Min.An afternoon at the ballpark isn't complete without a few trips to the concession stand. Today, more than ever, food service venders offer increasingly finer fare.Prime-Mitglied werden
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